Determination of non-volatile metabolic profiles and their sensory relevance in different grades of brandy through widely targeted metabolomics. [PDF]
Ma Y +6 more
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The In Vitro and In Vivo Fungal Volatile Organic Compounds Associated with Rapid 'Ōhi'a Death and the Response of Xyleborine Ambrosia Beetles to those Compounds. [PDF]
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The microbiota of avocado floral nectar inhibits pathogens and improves plant fitness. [PDF]
López-García CM +13 more
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Coupling EPR spin trapping of hydroxyethyl radicals and Strecker aldehydes analysis for predicting oxidative susceptibility of Chardonnay wines. [PDF]
Han P, Pons A.
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An Integrated Kinetic Modeling Framework for Copyrolysis of Biomass and Plastic Waste. [PDF]
Liu H, Alhumade H, Elkamel A.
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Evaluation of polycyclic aromatic hydrocarbon (PAH) mass concentrations in smoke generated during pork belly grilling over charcoal. [PDF]
Kim YH, Kim SH.
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Prebiotic organic compounds in samples of asteroid Bennu indicate heterogeneous aqueous alteration. [PDF]
Mojarro A +6 more
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ChemicaL Profiles and Foraging Efficiency in a Carnivorous Plant: Effects of Contrasting Precipitation Regimes. [PDF]
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Metabolomic Insights into Volatile Profiles and Flavor Enhancement of Spice-Smoked Chicken Wings. [PDF]
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