Results 181 to 190 of about 113,940,913 (209)

Identification and in Vitro Cytotoxicity of Ochratoxin A Degradation Products Formed during Coffee Roasting

Journal of Agricultural and Food Chemistry, 2008
Benedikt Cramer, Hans-Ulrich Humpf
exaly  

Biological degradation of ochratoxin A into ochratoxin α

2012
MUÑOZ MORENO MARIA ROSARIO, RODRÍGUEZ LOPÉZ HÉCTOR, DE LAS RIVAS GONZÁLEZ DEL REY BLANCA, REVERÓN POJÁN INÉS, GARCIA MORUNO EMILIA, DORIA FRANCESCA, COSTANTINI ANTONELLA   +6 more
openaire   +3 more sources

A risk assessment of dietary exposure to ochratoxin A for the Polish population

Food Chemistry, 2019
Małgorzata Ćwieląg-Drabek, Ilona Hajok, Agata Piekut   +2 more
exaly  

What is the source of ochratoxin A in wine?

International Journal of Food Microbiology, 2002
Francesc Accensi, Gemma Castella, M R Bragulat   +2 more
exaly  

Ochratoxins

2012
Stefan Bräse, Franziska Gläser, Carsten S. Kramer, Stephanie Lindner, Anna M. Linsenmeier, Kye-Simeon Masters, Anne C. Meister, Bettina M. Ruff, Sabilla Zhong   +8 more
openaire   +1 more source

Occurrence of ochratoxin A in cocoa by-products and determination of its reduction during chocolate manufacture

Food Chemistry, 2013
Marina Copetti, Marta Taniwaki, Priscilla Efraim   +2 more
exaly  

Ochratoxin A

M. D. Pandareesh, H. S. Bhumika, R. Dinesha, Belaghihalli N Gnanesh, Sundar S. Shyam, Abha Chauhan   +5 more
openaire   +1 more source

Ochratoxin A removal in wine: A review

Food Control, 2013
Edurne Elejalde, Silvia Quintela
exaly  

Ochratoxins

2018
Josué Delgado, Miguel A. Asensio, Félix Núñez   +2 more
openaire   +1 more source

BIOLOGICAL DEGRADATION OF OCHRATOXIN A INTO OCHRATOXIN ALPHA

2013
MUNOZ MORENO MARIA ROSARIO, RODRIGUEZ LOPEZ HECTOR, DE LAS RIVAS GONZALEZ DEL RAY BLANCA, REVERON POJAN INES MARIA, GARCIA MORUNO EMILIA, DORIA FRANCESCA, COSTANTINI ANTONELLA   +6 more
openaire   +2 more sources