Results 101 to 110 of about 20,675 (229)

Primary Metabolites in Three Ocimum Species: Compositional Diversity, Network Pharmacology, and Integrin-Targeted Therapeutic Implications

Life
Ocimum (basil) is a globally significant medicinal and culinary herb. While its bioactive secondary metabolites are well-studied, the medicinal potential of its abundant primary metabolites (amino acids, vitamins, carbohydrates, steroids) remains largely
Jingtian Yang, Jialin Li, Mei Liu, Yanping Mao, Ruijun Su, Cong Zhao, Jian Yang, Qinggui Wu, Yi Huang   +8 more
doaj   +1 more source

Anti-herpes simplex virus activity of extracts from the culinary herbs Ocimum sanctum L., Ocimum basilicum L. and Ocimum americanum L.

, 2013
This study demonstrates anti-herpes simplex virus activity of dichloromethane and methanol extracts of Ocimum sanctum L., Ocimum basilicum L. and Ocimum americanum L.
Yucharoen, R, Tragoolpua, Y, Anuchapreeda, S   +2 more
core   +1 more source

Ocimum sanctum leaf extract induces drought stress tolerance in rice

, 2016
Ocimum leaves are highly enriched in antioxidant components. Thus, its leaf extract, if applied in plants, is believed to efficiently scavenge ROS, thereby preventing oxidative damage under drought stress.
Veena Pandey (1914235), Narendra Tuteja (384677), Alok Shukla (1627573), R.K. Sahoo (1914247), M.W. Ansari (1914241), Gurdeep Bains (1914244), Suresh Tula (572868), J. Kumar (1914238)   +7 more
core   +1 more source

Potent antimicrobial effect of Ocimum herb essential oil against the drug resistant E. coli and other bacteria found on hand surface

Environment Conservation Journal
Nowadays the evolution of antimicrobial resistance poses a serious threat to the management of infectious diseases globally. Till the last decade, resistance could be handled by the development of new drugs active against the resistant bacterial strains;
Shivani Tyagi, Jyoti Choudhary, Swati Shukla   +2 more
doaj   +1 more source

Ocimum basilicum (Cultivated)

, 2011
Ocimum basilicum, inflorescence. Family Lamiaceae, Subclass Asteridae.
James R. Manhart
core  

Chemical constituents and free radical scavenging activity of extracts from Ocimum basilicum and Ocimum sanctum grown in Malaysia / Khairun Fadila Saaban [PDF]

, 2017
Ocimum basilicum (Thai basil) and Ocimum sanctum (Holy basil) both possess strong aromatic annual herb that is used in Asian cuisines and traditional medicine. The main constituents of Ocimum basilicum were identified to consist of estragole (> 35.71%), (
Khairun Fadila , Saaban
core  

A REVIEW ON OCIMUM SPECIES: OCIMUM AMERICANUM L., OCIMUM BASILICUM L., OCIMUM GRATISSIMUM L. AND OCIMUM TENUIFLORUM L

International Journal of Research in Ayurveda and Pharmacy, 2019
Maddi Ramaiah, Amani Prathi, Bhavitha Singam, Gayathri Tulluru, Lohitha Tummala   +4 more
openaire   +1 more source

Ocimum L. (Lamiaceae) in Australia and Papua New Guinea

, 2014
A review of the genus Ocimum (Lamiaceae) in the Papua New Guinea and Australia reveals the presence of five species and the natural hybrid, Ocimum africanum. Ocimum caryophyllinum F.Muell.
Conn, Barry John, Conn, Barry J.
core   +1 more source

"GERMINAÇÃO DE SEMENTES E DESENVOLVIMENTO IN VITRO DE Ocimum basilicum"

, 2012
"O manjericão é uma planta tradicionalmente usada como erva medicinal no tratamento de dor de cabeça, tosse, diarréia, entre outros, e também, considerada fonte de componentes aromáticos.
Marcos Paulo Ribeiro Resende
core  

Hepatoprotective Role Of Basil Leaf Extract (Ocimum basilicum) Against the Liver of Mice (Mus musculus) Given Tuak Drink

Biosfer: Jurnal Tadris Biologi
Basil (Ocimum basilicum) is a genus of Ocimum sp, one of the most abundant plants in Indonesia. Basil contains phenolic acids, hydrocycinate, and flavonoids that have the potential as antioxidants.
Mahmud Rudini, Uun Febriyani, Eka Candra Kurniawati, Refi Mariska   +3 more
doaj   +1 more source