Results 1 to 10 of about 24,515 (293)

Odor perception of aromatherapy essential oils with different chemical types: Influence of gender and two cultural characteristics [PDF]

open access: yesFrontiers in Psychology, 2022
Olfactory perception, and especially affective responses of odors, is highly flexible, but some mechanisms involved in this flexibility remain to be elucidated.
Lei Yao
exaly   +4 more sources

Identifying the Primary Odor Perception Descriptors by Multi-Output Linear Regression Models

open access: yesApplied Sciences (Switzerland), 2021
Semantic odor perception descriptors, such as “sweet”, are widely used for product quality assessment in food, beverage, and fragrance industries to profile the odor perceptions.
Dehan Luo, Yu Cheng, Angus K Y Wong
exaly   +4 more sources

On the state-dependent nature of odor perception [PDF]

open access: yesFrontiers in Neuroscience, 2022
The olfactory system—and odor perception by extension—is susceptible to state-dependent influences. This review delves into human behavioral research in this area, and also touches on mechanistic evidence and examples from animal work.
Laura K. Shanahan   +3 more
doaj   +4 more sources

Motor Cortex Response to Pleasant Odor Perception and Imagery: The Differential Role of Personality Dimensions and Imagery Ability [PDF]

open access: yesFrontiers in Human Neuroscience, 2022
BackgroundNeuroimaging studies have shown a complex pattern of brain activation during perception of a pleasant odor and during its olfactory imagery. To date, little is known regarding changes in motor cortex excitability during these tasks.
Carmenrita Infortuna   +13 more
doaj   +2 more sources

Predicting human odor perception represented by continuous values from mass spectra of essential oils resembling chemical mixtures. [PDF]

open access: yesPLoS ONE, 2020
There have been recent advances in predicting odor characteristics using molecular structure parameters of chemicals. Although the molecular structure parameters are available for each chemical, they cannot be used for chemical mixtures.
Tanoy Debnath, Takamichi Nakamoto
doaj   +2 more sources

Determination of Dose–Response Relationship to Derive Odor Impact Criteria for a Wastewater Treatment Plant

open access: yesAtmosphere, 2021
Municipal wastewater treatment plants (WWTPs) inside cities have been the major complained sources of odor pollution in China, whereas there is little knowledge about the dose–response relationship to describe the resident complaints caused by odor ...
Yan Zhang   +6 more
doaj   +1 more source

Decoding Structure–Odor Relationship Based on Hypergraph Neural Network and Deep Attentional Factorization Machine

open access: yesApplied Sciences, 2022
Understanding the relationship between the chemical structure and physicochemical properties of odor molecules and olfactory perception, i.e., the structure–odor relationship, remains a decades-old, challenging task.
Yu Wang   +3 more
doaj   +1 more source

Smell-induced gamma oscillations in human olfactory cortex are required for accurate perception of odor identity.

open access: yesPLoS Biology, 2022
Studies of neuronal oscillations have contributed substantial insight into the mechanisms of visual, auditory, and somatosensory perception. However, progress in such research in the human olfactory system has lagged behind.
Qiaohan Yang   +7 more
doaj   +1 more source

A dataset on odor intensity and odor pleasantness of 222 binary mixtures of 72 key food odorants rated by a sensory panel of 30 trained assessors

open access: yesData in Brief, 2021
This paper describes data collected on a set of 222 binary mixtures, based on a set of 72 odorants chiefly found in food, rated by 30 selected and trained assessors for odor intensity and pleasantness.
Yue Ma   +3 more
doaj   +1 more source

Effects of unpleasant odors on emotion recognition: The right hemisphere and valence-specific hypotheses [PDF]

open access: yesPsihologija, 2020
The right hemisphere has traditionally been considered as dominant in odor and emotion perception, whereas little is known about odor influence on emotion recognition. This study aimed to examine a possible difference in the recognition of basic emotions
Stanković Miloš   +2 more
doaj   +1 more source

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