Results 61 to 70 of about 24,515 (293)

Intrinsic Photoactive Star ZnPc–Poly(glutamate) Nanoplatforms for Multimodal Glioblastoma Therapy and Brain‐Targeted Delivery

open access: yesAdvanced Functional Materials, EarlyView.
An intrinsic photoactive star‐shaped zinc phtalocyanine‐poly(L‐glutamic acid) (ZnPc‐PGA) nanoplatform for multimodal glioblastoma (GBM) therapy and brain‐targeted elivery. A ZnPc‐PGA‐based multifunctional theranostic nanocarrier platform enables image‐guided, multimodal GBM therapy. ZnPc‐PGA nanocarriers support the integration of fluorescence imaging,
Amina Benaicha‐Fernández   +14 more
wiley   +1 more source

Enhancing saltiness perception by chemosensory interaction: an fMRI study

open access: yesScientific Reports, 2023
Neuroimaging studies that focus on taste, odor, and their interactions can specify their capability to elicit brain regions responsible for flavor perception and reward.
Afshin Faridi Esfanjani   +1 more
doaj   +1 more source

Linkage between increased nociception and olfaction via a SCN9A haplotype

open access: yes, 2013
Background and Aims: Mutations reducing the function of Nav1.7 sodium channels entail diminished pain perception and olfactory acuity, suggesting a link between nociception and olfaction at ion channel level.
Hummel, Thomas   +9 more
core   +1 more source

Bioinspired Adaptive Sensors: A Review on Current Developments in Theory and Application

open access: yesAdvanced Materials, EarlyView.
This review comprehensively summarizes the recent progress in the design and fabrication of sensory‐adaptation‐inspired devices and highlights their valuable applications in electronic skin, wearable electronics, and machine vision. The existing challenges and future directions are addressed in aspects such as device performance optimization ...
Guodong Gong   +12 more
wiley   +1 more source

Critical Elements in the Measurement, Monitoring and Prediction of Odors in the Environment

open access: yesChemical Engineering Transactions, 2014
The main challenge in the field of odor management is that the measured response is a perception. Nevertheless, it is necessary to quantify the problem in an objective manner using the best available approaches.
Y. Laor, D. Parker, T. Page
doaj   +1 more source

2D MOF with Intrinsic Porosity for Colorimetric Volatile Organic Compounds (VOCs) Detection

open access: yesAdvanced Materials, EarlyView.
An uncommon 2D MOF with intrinsic in‐plane porosity that can be mechanically exfoliated undergoes a distinct and reversible colour change upon exposure to various volatile organic compounds. ABSTRACT In this work, we report an uncommon 2D metal–organic framework (MOF) with intrinsic in‐plane porosity that undergoes a distinct and reversible colour ...
Sergio R. Gamarra   +4 more
wiley   +1 more source

Neuromorphic Electronics for Intelligence Everywhere: Emerging Devices, Flexible Platforms, and Scalable System Architectures

open access: yesAdvanced Materials, EarlyView.
The perspective presents an integrated view of neuromorphic technologies, from device physics to real‐time applicability, while highlighting the necessity of full‐stack co‐optimization. By outlining practical hardware‐level strategies to exploit device behavior and mitigate non‐idealities, it shows pathways for building efficient, scalable, and ...
Kapil Bhardwaj   +8 more
wiley   +1 more source

Contribution of individual olfactory receptors to odor-induced attractive or aversive behavior in mice

open access: yesNature Communications, 2019
Recent evidence suggests that some olfactory receptor types (OR) may be indispensable to elicit certain innate odor-evoked behaviors. Here, the authors report that eliminating a single OR from the odor-activated ensemble leads to significant changes in ...
Nao Horio   +4 more
doaj   +1 more source

Background Odors Modulate N170 ERP Component and Perception of Emotional Facial Stimuli

open access: yesFrontiers in Psychology, 2018
Successful social interaction relies on the accurate decoding of other peoples’ emotional signals, and their contextual integration. However, little is known about how contextual odors may lead to modulation of cortical processing in response to facial ...
Elmeri Syrjänen   +6 more
doaj   +1 more source

Drivers of Consumer Preference Derived from Active Volatiles for Cooked Eriocheir sinensis

open access: yesAnimals, 2023
Consumers’ perception of volatiles determines their preferences and choices of food. Furthermore, various factors, such as varieties, origin, gender, and edible parts, may influence volatiles. The perception of edible parts of E. sinensis in two origins (
Qi Lu   +4 more
doaj   +1 more source

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