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Apatite flotation using pataua palm tree oil as collector

open access: yesJournal of Materials Research and Technology, 2019
Most apatite concentrates, essential for the fertilizer industry, are produced using froth flotation, where collectors play a pivotal role. Although vegetable oil-derived surfactants have been used for decades in flotation processes, raw materials which ...
Priscila de Oliveira   +4 more
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Estudio comparativo del consumo de aceite de oliva virgen o seje sobre el perfil lipídico y la resistencia a la oxidación de las lipoproteínas de alta densidad (HDL) del plasma de rata</a> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16"><i>Archivos Latinoamericanos de Nutrición</i>, 2011 </span><br><span class="r_content">Nosotros comparamos los efectos del consumo de aceite de seje (Oenocarpus bataua), con respecto el de oliva virgen sobre la concentración de los lípidos del plasma y de la susceptibilidad de oxidación in vitro de las lipoproteínas de alta densidad (HDL ...</span><br><span class="r_sub"><i>María Isabel Giacopini<span id="ma_2" style="display:none">, Omaira Guerrero, Manuel Moya, Virgilio Bosch</span>   <small><a href="#" style="color:#808080;" onClick="return toggle_div(this, 'ma_2')">+3 more</a></small></i></span><br><small><a href="https://doaj.org/article/33b7fb0596844a178ab080a1a90f9f6c" target="_blank" rel="nofollow" title="doaj.org/article/33b7fb0596844a178ab080a1a90f9f6c">doaj</a> </small>   <br></div><div class="r"><p class="r_title"><a href="https://doi.org/10.22533/at.ed.1592126052" target="_blank" rel="nofollow">CARACTERIZAÇÃO MORFOLÓGICA DE INFLORESCÊNCIAS EM ACESSOS DE Oenocarpus bataua MART</a> <b><a href="http://ainfo.cnptia.embrapa.br/digital/bitstream/item/148159/1/Pibic2016-p352.pdf" target="_blank" rel="nofollow">[PDF]</a></b> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16">, 2021 </span><br><span class="r_sub"><i>Alynne Regina Nazare Alves Maciel<span id="ma_3" style="display:none">, Maria do Socorro Padilha de Oliveira, Camila Pinto Brandão</span>   <small><a href="#" style="color:#808080;" onClick="return toggle_div(this, 'ma_3')">+2 more</a></small></i></span><br><small><a href="https://explore.openaire.eu/search/publication?pid=10.22533%2Fat.ed.1592126052" target="_blank" rel="nofollow" title="openaire.eu/search/publication?pid=10.22533%2Fat.ed.1592126052">openaire</a> </small>   <div id="more_3" style="display:none"><a href="/sci_redir.php?doi=10.22533%2Fat.ed.1592126052" target="_blank" rel="nofollow">openaccessbutton.org (pdf)</a><br><a href="javascript:navigator.clipboard.writeText('10.22533/at.ed.1592126052'); alert('Copied the doi');">copy doi</a> <small>(10.22533/at.ed.1592126052)</small><br></div><small><a href="#" onClick="return toggle_div(this, 'more_3')">+1 more source</a></small><br></div><div class="r"><p class="r_title"><a href="https://doi.org/10.1051/ocl/2025035" target="_blank" rel="nofollow">Lipid profile of Oenocarpus bataua Mart. oil extracted by supercritical fluid-CO2 from fruits in two ripeness stages in Bajo Calima, Buenaventura, Colombia☆</a> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16"><i>Oilseeds and fats, crops and lipids</i></span><br><span class="r_content">Oenocarpus bataua is a palm tree native to the American rainforest, whose fruits are a source of bioactive compounds that produce high-quality oil. The novel supercritical fluid (SCF) extraction method using CO2 to obtain oil has been underexplored.</span><br><span class="r_sub"><i>Rojas-Álvarez Liliana<span id="ma_4" style="display:none">, Hurtado-Benavides Andrés M., Mejía-España Diego F., Sandoval-Aldana Angélica P., Forero-Peña Luz A.</span>   <small><a href="#" style="color:#808080;" onClick="return toggle_div(this, 'ma_4')">+4 more</a></small></i></span><br><small><a href="https://doaj.org/article/3a05c44af37a41e3aa064b58f26f9302" target="_blank" rel="nofollow" title="doaj.org/article/3a05c44af37a41e3aa064b58f26f9302">doaj</a> </small>   <div id="more_4" style="display:none"><a href="/sci_redir.php?doi=10.1051%2Focl%2F2025035" target="_blank" rel="nofollow">openaccessbutton.org (pdf)</a><br><a href="javascript:navigator.clipboard.writeText('10.1051/ocl/2025035'); alert('Copied the doi');">copy doi</a> <small>(10.1051/ocl/2025035)</small><br></div><small><a href="#" onClick="return toggle_div(this, 'more_4')">+1 more source</a></small><br></div><div class="r"><p class="r_title"><a href="https://doi.org/10.1155/2012/524075" target="_blank" rel="nofollow">Effect of the Harvest Date on the Chemical Composition of Patauá (Oenocarpus bataua Mart.) Fruits from a Forest Reserve in the Brazilian Amazon</a> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16"><i>International Journal of Agronomy</i>, 2012 </span><br><span class="r_content">This study aims to evaluate the effect of harvest date on the chemical composition of patauá (Oenocarpus bataua Mart.). Fruits were harvested monthly during the harvest season (June–December, 2009) from native plants in the Adolpho Ducke Forest Reserve ...</span><br><span class="r_sub"><i>Raimundo Silva de Souza<span id="ma_5" style="display:none">, Jerusa Souza Andrade, Suely de Souza Costa</span>   <small><a href="#" style="color:#808080;" onClick="return toggle_div(this, 'ma_5')">+2 more</a></small></i></span><br><small><a href="https://doaj.org/article/fd76de6b4d6047ff984546d6783eabf8" target="_blank" rel="nofollow" title="doaj.org/article/fd76de6b4d6047ff984546d6783eabf8">doaj</a> </small>   <div id="more_5" style="display:none"><a href="/sci_redir.php?doi=10.1155%2F2012%2F524075" target="_blank" rel="nofollow">openaccessbutton.org (pdf)</a><br><a href="javascript:navigator.clipboard.writeText('10.1155/2012/524075'); alert('Copied the doi');">copy doi</a> <small>(10.1155/2012/524075)</small><br></div><small><a href="#" onClick="return toggle_div(this, 'more_5')">+1 more source</a></small><br></div><div class="r"><p class="r_title"><a href="https://doi.org/10.3390/plants12203635" target="_blank" rel="nofollow">Edible Fruits from the Ecuadorian Amazon: Ethnobotany, Physicochemical Characteristics, and Bioactive Components.</a> <b><a href="https://europepmc.org/backend/ptpmcrender.fcgi?accid=PMC10610027&blobtype=pdf" target="_blank" rel="nofollow">[PDF]</a></b> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16"><i>Plants (Basel)</i>, 2023 </span><br><span class="r_sub"><i>Sánchez-Capa M<span id="ma_6" style="display:none">, Corell González M, Mestanza-Ramón C.</span>   <small><a href="#" style="color:#808080;" onClick="return toggle_div(this, 'ma_6')">+2 more</a></small></i></span><br><small><a href="https://europepmc.org/article/MED/37896098#free-full-text" target="_blank" rel="nofollow" title="europepmc.org/article/MED/37896098#free-full-text">europepmc</a> </small>   <div id="more_6" style="display:none"><a href="/sci_redir.php?doi=10.3390%2Fplants12203635" target="_blank" rel="nofollow">openaccessbutton.org (pdf)</a><br><a href="javascript:navigator.clipboard.writeText('10.3390/plants12203635'); alert('Copied the doi');">copy doi</a> <small>(10.3390/plants12203635)</small><br></div><small><a href="#" onClick="return toggle_div(this, 'more_6')">+1 more source</a></small><br></div><div class="r"><p class="r_title"><a href="https://doi.org/10.21068/2539200X.1222" target="_blank" rel="nofollow">Estructura poblacional y producción de frutos del milpesos (Oenocarpus bataua Mart.) en el Pacífico colombiano</a> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16"><i>Biota Colombiana</i></span><br><span class="r_content"> El milpesos es una palma muy importante para las comunidades del Pacífico colombiano, pues el líquido derivado del macerado del mesocarpo del fruto se considera un alimento con alto contenido de vitaminas (nutracéutico).</span><br><span class="r_sub"><i>Juan Carlos Copete<span id="ma_7" style="display:none">, Eva Ledezma-Rentería, Nayive Pino-Benítez</span>   <small><a href="#" style="color:#808080;" onClick="return toggle_div(this, 'ma_7')">+2 more</a></small></i></span><br><small><a href="https://doaj.org/article/ba4d366d90694f1897e5024b4a5b636d" target="_blank" rel="nofollow" title="doaj.org/article/ba4d366d90694f1897e5024b4a5b636d">doaj</a> </small>   <div id="more_7" style="display:none"><a href="/sci_redir.php?doi=10.21068%2F2539200X.1222" target="_blank" rel="nofollow">openaccessbutton.org (pdf)</a><br><a href="javascript:navigator.clipboard.writeText('10.21068/2539200X.1222'); alert('Copied the doi');">copy doi</a> <small>(10.21068/2539200X.1222)</small><br></div><small><a href="#" onClick="return toggle_div(this, 'more_7')">+1 more source</a></small><br></div><div class="r"><p class="r_title"><a href="https://doi.org/10.15446/caldasia.v40n1.68851" target="_blank" rel="nofollow">Useful palms in three indigenous communities of La Pedrera, Colombian Amazonia</a> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16"><i>Caldasia</i>, 2018 </span><br><span class="r_content">We studied the knowledge and use of palms in three indigenous communities (Angostura, Curare and Yukuna) near the corregimiento of La Pedrera, Colombian Amazonia.</span><br><span class="r_sub"><i>Mateo S. Jaimes-Roncancio<span id="ma_8" style="display:none">, Julio Betancur, Rodrigo Cámara-Leret</span>   <small><a href="#" style="color:#808080;" onClick="return toggle_div(this, 'ma_8')">+2 more</a></small></i></span><br><small><a href="https://doaj.org/article/aae76fbf20f149538262fe61fe7020d7" target="_blank" rel="nofollow" title="doaj.org/article/aae76fbf20f149538262fe61fe7020d7">doaj</a> </small>   <div id="more_8" style="display:none"><a href="/sci_redir.php?doi=10.15446%2Fcaldasia.v40n1.68851" target="_blank" rel="nofollow">openaccessbutton.org (pdf)</a><br><a href="javascript:navigator.clipboard.writeText('10.15446/caldasia.v40n1.68851'); alert('Copied the doi');">copy doi</a> <small>(10.15446/caldasia.v40n1.68851)</small><br></div><small><a href="#" onClick="return toggle_div(this, 'more_8')">+1 more source</a></small><br></div><div class="r"><p class="r_title"><a href="https://explore.openaire.eu/search/publication?pid=20.500.11761%2F31484" target="_blank" rel="nofollow">Sondeo del mercado mundial de Aceite de Seje (Oenocarpus bataua)</a> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16">, 2016 </span><br><span class="r_content">Este documento pretende explorar el mercado mundial de aceite de seje para proveer un panorama general del mismo, utilizando información y datos de fuentes secundarias.</span><br><span class="r_sub"><i>Avila, Lina María<span id="ma_9" style="display:none">, Díaz-Merchán, José Andrés, Avila, Lina María, Díaz-Merchán, José Andrés</span>   <small><a href="#" style="color:#808080;" onClick="return toggle_div(this, 'ma_9')">+3 more</a></small></i></span><br><small><a href="https://explore.openaire.eu/search/publication?pid=20.500.11761%2F31484" target="_blank" rel="nofollow" title="openaire.eu/search/publication?pid=20.500.11761%2F31484">openaire</a> </small>   <div id="more_9" style="display:none"><a href="http://hdl.handle.net/20.500.11761/31484" target="_blank" rel="nofollow" title="hdl.handle.net/20.500.11761/31484">hdl.handle.net</a><br> <a href="https://doi.org/https://doi.org/20.500.11761/31484" target="_blank" rel="nofollow" title="doi.org/https://doi.org/20.500.11761/31484">doi.org</a><br> </div><small><a href="#" onClick="return toggle_div(this, 'more_9')">+2 more sources</a></small><br></div><div class="r"><p class="r_title"><a href="http://www.scielo.org.co/scielo.php?script=sci_arttext&pid=S0366-52322013000200011&lng=en&tlng=en" target="_blank" rel="nofollow">USOS DE LAS PALMAS EN LA AMAZONIA COLOMBIANA</a> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16"><i>Caldasia</i>, 2013 </span><br><span class="r_content">Con el fin de obtener un diagnóstico del estado actual de conocimiento sobre usos de las palmas en la Amazonia colombiana, se revisaron las principales fuentes de información.</span><br><span class="r_sub"><i>LAURA MESA, GLORIA GALEANO</i></span><br><small><a href="https://doaj.org/article/8749968c7c8742b6ac612bea26ce93af" target="_blank" rel="nofollow" title="doaj.org/article/8749968c7c8742b6ac612bea26ce93af">doaj</a> </small>   <br></div><div class="r"><div style="margin-bottom:2px;overflow:hidden"><div style="display: inline-block; float: left; font-size: small; padding-right: 16px; margin-top: -1px; padding-bottom: 1px;"><a href="/q-arecaceae/" class="suggestion"onclick="show_loader();"><b>arecaceae</b></a><br/><a href="/q-15._life_on_land/" class="suggestion"onclick="show_loader();"><b>15. life on land</b></a><br/><a href="/q-patau%C3%A1/" class="suggestion"onclick="show_loader();"><b>patauá</b></a><br/></div><div style="display: inline-block; float: left; font-size: small; padding-right: 16px; margin-top: -1px; padding-bottom: 1px;"><a href="/q-palm/" class="suggestion"onclick="show_loader();"><b>palm</b></a><br/><a href="/q-patawa/" class="suggestion"onclick="show_loader();"><b>patawa</b></a><br/><a href="/q-etnobot%C3%A1nica/" class="suggestion"onclick="show_loader();"><b>etnobotánica</b></a><br/></div><div style="display: inline-block; float: left; font-size: small; padding-right: 16px; margin-top: -1px; padding-bottom: 1px;"><a href="/q-amazonia/" class="suggestion"onclick="show_loader();"><b>amazonia</b></a><br/><a href="/q-colombia/" class="suggestion"onclick="show_loader();"><b>colombia</b></a><br/><a href="/q-palmas/" class="suggestion"onclick="show_loader();"><b>palmas</b></a><br/></div></div></div><div class="pagenav"><a href="/q-oenocarpus_bataua/p-8/" rel="nofollow"><b>previous</b></a>   <a href="/q-oenocarpus_bataua/p-7/" rel="nofollow">7</a>  <a href="/q-oenocarpus_bataua/p-8/" rel="nofollow">8</a>  <b>9</b>  <a href="/q-oenocarpus_bataua/p-10/" rel="nofollow">10</a>  <a href="/q-oenocarpus_bataua/p-11/" rel="nofollow">11</a>   <a href="/q-oenocarpus_bataua/p-10/" id="next" rel="nofollow"><b>next</b></a> </div><br></div> </div> <script>document.getElementById('loadingGif').style.display='none';</script><div style="width: 100%; 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