Results 81 to 90 of about 18,539 (282)

Enhancing the food application value of pea (Pisum sativum L.): A systematic review on genetic improvement, processing, and biotransformation [PDF]

AIP Advances
Pea (Pisum sativum L.), as a non-GMO, low-allergenicity, and sustainable protein source, holds significant potential in food systems. However, its widespread application is constrained by anti-nutritional factors (ANFs), suboptimal functional properties,
Honglei Zhang, Zhong Tang, Hongyan Sun, Guoqiang Wang   +3 more
doaj   +1 more source

Evaluation of a new extraction system for rapid measurement of surface lipid content of rice for degree of milling estimation [PDF]

, 2003
Few fruit thinners have been certified for organic fruit growers. Previous studies have shown that herbicides or shade are capable of reducing photosynthesis and are effective fruit-thinning techniques, although impractical. This project evaluated use of
Parker, Amanda, Rohrer, Cynthia, Siebenmorgen, Terry   +2 more
core   +2 more sources

Applying an Ethical Lens to the Treatment of People With Multiple Sclerosis

Annals of Clinical and Translational Neurology, EarlyView.
ABSTRACT The practice of neurology requires an understanding of clinical ethics for decision‐making. In multiple sclerosis (MS) care, there are a wide range of ethical considerations that may arise. These involve shared decision‐making around selection of a disease‐modifying therapy (DMT), risks and benefits of well‐studied medications in comparison to
Methma Udawatta, Farrah J. Mateen
wiley   +1 more source

Feasibility and Tolerability of Performing Portable MRI for Neurological Disorders in an Outpatient Neurology Clinic: A Prospective Cohort

Annals of Clinical and Translational Neurology, EarlyView.
ABSTRACT Background Accessing brain magnetic resonance imaging (MRI) can be challenging, especially for underserved patients, which may lead to disparities in neurological diagnosis. Method This mixed‐methods study enrolled adults with one of four neurological disorders: mild cognitive impairment or dementia of the Alzheimer type, multiple sclerosis ...
Maya L. Mastick, Nomin Enkhtsetseg, Joseph Sadok, Matheus Mochetti, Annabel Sorby Adams, Jennifer Guo, Cristina Trapaga Hacker, Isabella Gomez Hjerthen, Seungwon Lee, Siddharth Satish, Andrew S. Ham, Justin Hill, Denis Balaban, Kevin Kyle, Rebecca L. Gillani, Marcelo Matiello, Aleksandar Videnovic, Eric C. Klawiter, W. Taylor Kimberly, Farrah J. Mateen   +19 more
wiley   +1 more source

Sugar beet by-product tested: Alternate for molasses palatable to cows when mixed with concentrates and does not affect milk quality

California Agriculture, 1953
No off-flavors were imparted to milk through feeding trials with a condensed beet solubles product—MC-47.
S Mead, A Weber, W Dunkley
doaj  

Influence of a natural rosemary/ascorbic acid antioxidant blend on the flavor and stability of an oil-based Maillard flavor reaction

Food Chemistry Advances
Flavor is an important quality in food and a leading decision driver for consumer choice. As flavorings are used in foods, the stability of said flavors is paramount for quality.
S.T. McDonald, A.S. Elder, C. Suh, E. McKenzie, M. Horton, D. Bolliet, R. Boyle, A. Breitkreuz   +7 more
doaj   +1 more source

Chemical and sensory analysis of commercial Navel oranges in California. [PDF]

, 2019
Seven lots of commercially available Navel oranges grown in California were evaluated with flavoromic, metabolomic, sensory descriptive analysis, and consumer testing techniques to identify sensory and chemical drivers of liking.
Guinard, Jean-Xavier, McNeil, Christopher, Pham, Vi D, Simons, Tyler, Slupsky, Carolyn, Wang, Siyu, Wang, Yu   +6 more
core  

Development of a Personalized Visualization and Analysis Tool to Improve Clinical Care in Complex Multisystem Diseases With Application to Scleroderma

Arthritis Care &Research, EarlyView.
Objective In complex diseases, it is challenging to assess a patient's disease state, trajectory, treatment exposures, and risk of multiple outcomes simultaneously, efficiently, and at the point of care. Methods We developed an interactive patient‐level data visualization and analysis tool (VAT) that automates illustration of the trajectory of a ...
Ji Soo Kim, John Scott, Lauren Fisher, Lauren N. Smith, Willie Stewart, Adrianne Woods, Rob Smithwright, Diane Koher, Parastoo Aslanbeik, Aalok B. Shah, Brad Tibbils, Samantha I. Pitts, Ayse P. Gurses, Yushi Yang, Ana‐Maria Orbai, Antony Rosen, Laura K. Hummers, Scott L. Zeger, Ami A. Shah   +18 more
wiley   +1 more source

A study of oxidized flavor in raw milk in relation to certain milk constituents [PDF]

, 2011
Typescript, etc.Digitized by Kansas State University ...
Beck, Glenn Hanse
core  

Lived and Care Experiences of Chronic Musculoskeletal Shoulder Pain in Australian Adults: A Qualitative Study

Arthritis Care &Research, EarlyView.
Objective Australian evidence on lived and care experiences of chronic musculoskeletal shoulder pain (CMSP), irrespective of disorder classification or disease, is limited. However, such evidence is important for person‐centered care and informing local service pathways and care guidelines or standards.
Sonia Ranelli, Joanne E. Jordan, Ilana N. Ackerman, Alison Thorpe, Jennifer G. Persaud, Linda J. Woodhouse, Jason Chua, Ben Horgan, Andrew M. Briggs   +8 more
wiley   +1 more source