Results 221 to 230 of about 25,271 (286)

Sunflower Oil-Beeswax Oleogels and Bigels Enriched With Quercetin-Rich Onion Phenolics for Biscuit Fat Replacement: Physicochemical, Antioxidant, and Stability Outcomes. [PDF]

Food Sci Nutr
Younis M, Salama MA, Abdelkarim DO, Kamel RM, El Harkaoui S, Ali M, Elshaqwir E, Abdin M, El-Bana M, Hassan MH, Gomaa M, Saleh M, Sharshar AH, Abd El-Gwad AE, Youssef MAM, Abd El-Hamed SE, Hamouda AM, Beltagy NK, Al-Khawaga TR, El-Khatib MA, Felays NA, Elsayed M.   +21 more
europepmc   +1 more source

A concise review on current trend of replacing fat in the development of non-dairy cheese analogues. [PDF]

Food Sci Biotechnol
Ray A, Dev M, Das M.
europepmc   +1 more source

Enhancing Wastewater Treatment Efficiency: Utilising Saponification Products for Sustainable Cleaning Processes. [PDF]

Environ Microbiol Rep
Dordević D, Vítězová M, Vítěz T, Dordevic S, Hamšíková M, Kushkevych I.   +5 more
europepmc   +1 more source

Enhancing the Oxidative Stability of Beeswax-Canola Oleogels: Effects of Ascorbic Acid and Alpha-Tocopherol on Their Physical and Chemical Properties. [PDF]

Gels
Millao S, Quilaqueo M, Contardo I, Rubilar M.   +3 more
europepmc   +1 more source

Lipid Nanoparticles: Formulation, Production Methods and Characterization Protocols. [PDF]

Foods
Lüdtke FL, Silva TJ, da Silva MG, Hashimoto JC, Ribeiro APB.   +4 more
europepmc   +1 more source

Physically Modified Plant Oils as Alternatives to Palm Fat: Effects on Physical and Flavour Properties of Chocolate Fillings. [PDF]

Foods
Schmid T, Gillich E, André A, Kinner M, Chetschik I, Müller N.   +5 more
europepmc   +1 more source

Oleogel Systems for Chocolate Production: A Systematic Review. [PDF]

Gels
Valdivia-Culqui JE, Maicelo-Quintana JL, Cayo-Colca IS, Medina-Mendoza M, Castro-Alayo EM, Balcázar-Zumaeta CR.   +5 more
europepmc   +1 more source

Revealed comparative advantage: An analysis for India and China [PDF]

Amita Batra, Zeba Khan
core  

Supercritical CO₂ Extracts for Food Preservation: Efficacy and Interaction with Black Soldier Fly Larvae Fat in Food Matrixes. [PDF]

Int J Mol Sci
Zabulionė A, Šarkinas A.
europepmc   +1 more source

Lipid incorporated biopolymer based edible films and coatings in food packaging: A review. [PDF]

Curr Res Food Sci
Devi LS, Jaiswal AK, Jaiswal S.
europepmc   +1 more source