Results 241 to 250 of about 34,501 (264)

Analysis of Volatile Compounds by Advanced Analytical Techniques and Multivariate Chemometrics

Chemical Reviews, 2017
Mohammad Goodarzi, Mohammad Goodarzi
exaly  

Sourdough volatile compounds and their contribution to bread: A review

Trends in Food Science and Technology, 2017
Carole Prost, Bernard Onno
exaly  

Enhancement in the physicochemical properties, antioxidant activity, volatile compounds, and non-volatile compounds of watermelon juices through Lactobacillus plantarum JHT78 fermentation

Food Chemistry, 2023
exaly  

Volatile fingerprint of Brazilian defective coffee seeds: corroboration of potential marker compounds and identification of new low quality indicators

Food Chemistry, 2014
Adriana Farah, Aline Toci
exaly  

Role of bacterial volatile compounds in bacterial biology

FEMS Microbiology Reviews, 2015
Mohamed Farag, Jean-Marc Ghigo, Geun Cheol Song   +2 more
exaly  

Oil Price Volatility

2004
M.J. Hwang, C.W. Yang, B.N. Huang, H. Ohta   +3 more
openaire   +1 more source

Florida Volatile Oils

Journal of the American Pharmaceutical Association (Scientific ed.), 1943
P.A. Foote, Roberto Z. Gelpi
openaire   +1 more source

Volatile compounds in virgin olive oil: occurrence and their relationship with the quality

Journal of Chromatography A, 2004
Roberto Selvaggini, , Agnese Taticchi
exaly  

Oil Prices Volatility

2016
Morales, Lucía, Zavadska, Miroslava
openaire   +1 more source

Volatile fractionation in the early solar system and chondrule/matrix complementarity

Proceedings of the National Academy of Sciences of the United States of America, 2005
Olivier Alard, Phil Bland, Gretchen Benedix   +2 more
exaly