Results 21 to 30 of about 93,027 (303)

Olfactory Dysfunction in Patients Infected with 2019 Novel Coronavirus [PDF]

Iranian Journal of Otorhinolaryngology, 2021
Introduction: The current study aimed at investigating the occurrence and features of olfactory dysfunction in patients with confirmed coronavirus disease 2019 (COVID-19) infection.
Mehdi Bakhshaee, Maral Barzegar-Amini, Zohreh Motedayen, Roshanak Khojasteh-Taheri, Mahdi Rafiee, Mahnaz Amini, Parvaneh Layegh, Kamila Hashemzadeh, Delaram Omidvar, Peter H. Hwang, Masoomeh Hosseinpoor   +10 more
doaj   +1 more source

Dopaminergic neurodegeneration in the substantia nigra is associated with olfactory dysfunction in mice models of Parkinson’s disease

Cell Death Discovery, 2023
Olfactory dysfunction represents a prodromal stage in Parkinson’s disease (PD). However, the mechanisms underlying hyposmia are not specified yet.
Yu Yuan, Xizhen Ma, Xiaoqing Mi, Le Qu, Meiyu Liang, Mengyu Li, Youcui Wang, Ning Song, Junxia Xie   +8 more
doaj   +1 more source

Olfactory evaluation in obstructive sleep apnoea patients [PDF]

, 2018
The sense of smell has a high impact on the quality of life. The aim of the present study was to investigate olfactory dysfunction in patients with obstructive sleep apnoea syndrome (OSAS) and correlate the severity of disease with olfactory dysfunction.
ANGELETTI, DILETTA, CIOFALO, Andrea, de Vincentiis, M., Iannella, G., Magliulo, Giuseppe, Manno, A., PASQUARIELLO, BENEDETTA, Polimeni, A.   +7 more
core   +1 more source

Smell and taste disorders in the UK: first experiences with a specialised smell and taste outpatient clinic [PDF]

, 2014
Olfactory dysfunction is common, affecting 1‐5% of those under the age of 60 1 and at least 20% of those aged more than 60 years. 2 In many UK centres, the approach to it is variable and routine olfactory testing is not performed, as noted by a recent ...
Carl Philpott, Philpott CM
core   +1 more source

“Emotional Nose”: The Hedonic Character of Olfaction and its Epistemological and Clinical Implications [PDF]

, 2020
The olfactory system is the oldest device that most organisms have to perceive their physical and social environment. However, progressing in the evolutionary tree, the importance of the olfactory perception has decreased, and the sight has taken ...
Bochicchio, Vincenzo, Maldonato, Nelson Mauro, Scandurra, Cristiano, Vitelli, Roberto   +3 more
core   +1 more source

Longitudinal Testing of Olfactory and Gustatory Function in Patients with Multiple Sclerosis [PDF]

, 2017
Background The aim of the study was to investigate changes of the olfactory and gustatory capacity in patients with multiple sclerosis (MS). Methodology 20 MS patients were tested longitudinally for 3 years after initial testing.
Gerz, Christian, Göktas, Önder, Harms, Lutz, Kunte, Hagen, Olze, Heidi, Schmidt, Felix Alexander, Uecker, Florian Cornelius   +6 more
core   +3 more sources

Knowledge Mapping of Olfactory Dysfunction: A Bibliometric Study

Frontiers in Systems Neuroscience, 2022
BackgroundOlfaction is one of the five basic senses of human beings. As such, olfactory dysfunction seriously affects patients' quality of life and can even endanger them.
Wen Hu, Na Chen, Weiheng Yan, Weiheng Yan, Pei Pei, Yongxiang Wei, Yongxiang Wei, Xiaojun Zhan   +7 more
doaj   +1 more source

COVID-19 related olfactory dysfunction

Current Opinion in Otolaryngology & Head & Neck Surgery, 2021
Purpose of review This article reviews the literature on COVID-19 related anosmia, focusing on the epidemiology, pathophysiology recovery rates, current available treatment options, and research regarding novel treatments. Recent findings Loss of sense of smell is one of the most ...
Katerina, Karamali, Michael, Elliott, Claire, Hopkins   +2 more
openaire   +3 more sources

The Aetiology of Olfactory Dysfunction and Its Relationship to Diet Quality

Brain Sciences, 2020
People with olfactory loss may choose foods rich in sugar, salt and fat to compensate their loss—foods that constitute a Western-style diet (WSD). However, olfactory dysfunction has not been consistently linked to any particular type of dietary change ...
Richard J. Stevenson, Mehmet K. Mahmut, Annette Horstmann, Thomas Hummel   +3 more
doaj   +1 more source

Younger adults with mild-to-moderate COVID-19 exhibited more prevalent olfactory dysfunction in Taiwan

Journal of Microbiology, Immunology and Infection, 2021
Background: Coronavirus Disease 2019 (COVID-19) is rapidly transmitted from person to person, causing global pandemic since December 2019. Instantly detecting COVID-19 is crucial for epidemic prevention.
Meng-Yu Cheng, Wen-Hsin Hsih, Mao-Wang Ho, Yi-Chyi Lai, Wei-Chih Liao, Chih-Yu Chen, Tsung-Chia Chen, Yu-Lin Lee, Po-Yu Liu, Chih-Chuan Kao, Chia-Huei Chou, Po-Chang Lin, Chih-Yu Chi, Lih-Ying Leong, Chih-Jaan Tai, Min-Chi Lu   +15 more
doaj   +1 more source