Results 81 to 90 of about 46,369 (250)
The Olfactory Nervous System Of Terrestrial And Aquatic Vertebrates
Animals in their natural milieu are surrounded by odors. These odors are rich source of information, and are perceived by sophisticated olfactory systems, that have evolved over time.
Ashiq Hussain
core
Redescription of the Triassic cynodont Cistecynodon parvus and reassessment of its phylogeny
Abstract Cynodontia is an important subclade of Therapsida that first occurred in the late Permian. It includes extinct subclades which are the non‐mammaliaform cynodonts and Mammaliaformes, with the latter ultimately giving rise to crown mammals. The systematics of non‐mammaliaform cynodonts has been extensively studied and is relatively well‐resolved,
Erin S. Lund +4 more
wiley +1 more source
Palatability enhancers modulate taste and smell, increasing feed acceptance, reducing weaning stress, and improving piglet performance. ABSTRACT The continuous growth of global agribusiness stimulates the search for alternatives that can enhance the performance and quality of life of production animals.
Luana Specht +3 more
wiley +1 more source
Production of 3D printed biomodels of the canine brain for veterinary neuroanatomy teaching
Abstract Teaching neuroanatomy presents multiple challenges to both students and teachers, as it is a subject with highly dense content that commonly causes the development of aversion by students, a phenomenon referred to as “neurophobia,” which has been documented in human and veterinary medicine students.
João Victor Barbosa Tenório Fireman +1 more
wiley +1 more source
The beauty of experiential learning in anatomy
Abstract Anatomy is a unique subject where one must learn by doing. This is achieved through a variety of methods like dissection, use of prosections, imaging, playful learning (crocheting structures, drawing, and painting organs), through functional movement like yoga or pilates, use of 3D plastic models or by immersing oneself in virtual or augmented
Bipasha Choudhury, Ingrid Gouldsborough
wiley +1 more source
Rapid Assessment of Olfactory Sensitivity Using the "Sniffin' Sticks"
S.37-44Assessment of olfactory performance is of high clinical interest in the contexts of smell loss as well as neurological diseases, and recently gained attention in obesity research.
Pössel, Maria +2 more
core +1 more source
A roadmap to key traits of invasive Drosophilidae
ABSTRACT Biological invasions have intensified in recent decades, mostly driven by international trade and travel, raising significant concerns, particularly regarding insect pests. Once non‐native species establish, they can disrupt natural ecosystem stability, undermine agroecosystem sustainability and cause substantial economic losses.
Gwenaëlle Deconninck +14 more
wiley +1 more source
Association of Olfactory and Gustatory Function with Memory among Community-Dwelling Independent Older Adults [PDF]
Background This study examined the association between memory function and reduced olfactory and gustatory function among independent community-dwelling older adults. Methods This cross-sectional study included 127 older adults (65.4% women). We assessed
Hyuma Makizako +5 more
doaj +1 more source
Artificial intelligence tools are reshaping carbon nanotube research by connecting synthesis, characterization, and application‐oriented design. This review outlines how supervised learning, deep learning, Bayesian optimization, and large language models accelerate data extraction, experiment planning, and structure–property discovery for carbon ...
Yanlong Zhao +6 more
wiley +1 more source
For successful host location, parasitoids are thought to have evolved different strategies to filter relevant olfactory cues which indicate the presence of the host. Because of their versatility in their ecology and behaviour, as well as their fine tuned
Groll, Helga
core

