Results 101 to 110 of about 188,140 (283)
Oligosaccharides Might Contribute to the Antidiabetic Effect of Honey: A Review of the Literature
Evidence shows that honey improves glycemic control in diabetes mellitus. Besides its hypoglycemic effect, studies indicate that honey ameliorates lipid abnormalities in rats and humans with diabetes.
Mohd S. Ab Wahab +2 more
doaj +1 more source
THE CONFIGURATION OF GLYCOSIDIC LINKAGES IN OLIGOSACCHARIDES: III. O-α-
P. A. J. Gorin, A. S. Perlin
openalex +1 more source
This study aimed to investigate the potential of a mannan‐rich fraction (MRF) as a dietary intervention to alleviate weaning stress in piglets. Our results revealed that MRF could alleviate weaning stress by modulating the gut microbiota and the TLR5/NF‐κB signaling pathway, offering a novel and sustainable alternative to antibiotic use in swine ...
Yutong Lu +8 more
wiley +1 more source
Abstract The industrial production of citric acid, an ingredient in beverages, pharmaceuticals, and cosmetics, is based on microbial fermentation of glucose or sucrose. Given the elevated cost of these sugars, lignocellulosic biomass is emerging as a cost‐effective and environmentally friendly feedstock for sustainable bioprocesses.
Ludovica Varriale +4 more
wiley +1 more source
The additive consists of single strains of Bacillus subtilis and Aspergillus oryzae, to be used in combination as a technological additive (proposed functional group: Substances for the reduction of anti‐nutritional factors) in feed materials for all ...
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) +25 more
doaj +1 more source
Gradient Elution Analysis. II. Oligosaccharides. [PDF]
Rikard Alm +5 more
openalex +1 more source
Abstract This study explored the valorization of two carbohydrate rich food wastes, a sugary (spoiled dates, SD) and a starchy (wasted rice, WR) one, for the biotechnological production of α‐amylase, biohydrogen (bioH2), and methane (CH4). Initially, the bioH2 and CH4 production potentials of raw SD and WR were assessed without any pretreatment, via ...
Mohamed Hashem, Ioanna Ntaikou
wiley +1 more source
The fermentation of oligosaccharides. [PDF]
Anna Kocková‐Kratochvílová
openalex +1 more source
Optimizing media for potential probiotic Streptococcus thermophilus biomass and exopolysaccharide production was achieved using design of experiments. This was followed by process development in bioreactors, employing fed‐batch strategies, to increase the production of exopolysaccharide, to test it, after membranes purification, on cells proving the ...
Alberto Alfano +5 more
wiley +1 more source
Proteomic analysis of CHO cells under mild hypothermia (31°C) reveals ER stress responses, ubiquitination dynamics, and adaptive mechanisms. Magnetic immuno‐affinity enrichment and mass spectrometry highlight protein regulation differences in non‐producer versus producer cells, offering insights for optimising biopharmaceutical production of IgG1 and ...
David Ryan +5 more
wiley +1 more source

