Results 81 to 90 of about 362,758 (250)
Comparison of biological aspects of olive fly, Bactrocera oleae (Dip.: Tephritidae), on olive varieties under laboratory conditions [PDF]
The olive fly, Bactrocera oleae is an important pest of olive groves. Biology of this pest was investigated on five varieties of olive under laboratory conditions at temperature 25 ï± 2ï°C, 65 ï± 5% RH and 16L: 8D. The results showed that there is not
Y. Jafari Khaljiri +2 more
doaj
Bactrocera oleae, the olive fruit fly, is a major pest of olive (Olea europaea L.) trees worldwide. Its presence can cause important losses, with consequences for the economies of countries that produce and export table olives and olive oil.
Esther Lantero +4 more
doaj +1 more source
ABSTRACT Mountain areas are hotspots of high natural and cultural value, but they face sustainability challenges. This research offers a quantitative cross‐case analysis of 21 case studies from mountain regions across 14 European countries, examining how local stakeholders perceive the contribution of mountain value chains to sustainable development ...
María Mar Delgado‐Serrano +2 more
wiley +1 more source
Black and white photograph by Olive Pink of a group of aboriginal children swimming in a waterhole in Central Australia, 1934, with inscription on the back by Olive Pink, 'Native children playing in water-hole - Central Aus.' Photographs sent with a ...
Pink, Olive
core +1 more source
ABSTRACT Climate change is increasingly destabilizing agri‐food systems globally, with complex disruptions extending across production, distribution, and consumption. In response, climate‐resilient agri‐food system (CRAFS) approaches have gained prominence as a means to sustain food security under escalating climatic stressors.
M Manjurul Islam, Evan D. G. Fraser
wiley +1 more source
Exploring the Sustainability Landscape of Nature‐Based Solutions in Food Systems
ABSTRACT Nature‐based solutions (NbS) offer a pathway toward more resilient food systems. Although previous studies analysed various sustainability benefits of integrating NbS within food systems, the field remains fragmented, with a significant gap in understanding development patterns, emerging research trends at the intersection of NbS, food systems,
Elaheh Jalilzadehazhari
wiley +1 more source
ABSTRACT This study empirically examines the cost behavior in organic versus conventional farming to assess economic resilience. Using Spanish FADN data (2015–2021), results show organic farms exhibit higher cost elasticity during output increases and lower elasticity during decreases.
Josep M. Argilés‐Bosch +6 more
wiley +1 more source
Super high-density olive orchard system affects the main olive crop pests
The increasing use of the super high-density (SHD) olive orchard system requires a careful assessment of its potential impact on the main olive pests. The purpose of this study is to evaluate the SHD effect on Bactrocera oleae and other harmful phytophagous species by assessing damages caused by each pest.
Silvia Landi +11 more
openaire +2 more sources
ABSTRACT Brazilian social stingless bees are important pollinators and producers of honey, wax, royal jelly, propolis, and other products. These species are experiencing a population decline, attributed to different factors, such as the excessive use of pesticides.
Andressa Santoro +9 more
wiley +1 more source
The Big Picture: Religion and Global Comparative History
This article considers what a ‘big picture’ approach to global religious history might look like, and in particular the implications of deploying the comparative method across much larger stretches of time and space than historians normally attend to. It will begin by reflecting on the epistemological moods that have hindered this project to date, the ...
Alan Strathern
wiley +1 more source

