Results 51 to 60 of about 214,028 (310)
What olive oil for healthy ageing [PDF]
, 2015 The olive tree originated in Asia Minor around 6000 years ago and then spread to all the Mediterranean basin. Olive oil is extracted from the pulp of its fruits [1–3].
ACCARDI, Giulia +3 more
core +1 more source
Advanced Science, EarlyView.This review examines the evolution of bioprinting toward minimally invasive in situ strategies for internal organ regeneration. It defines the technological roadmap from handheld systems to advanced minimally invasive bioprinting platforms, positioning soft robotics as a core enabler.
Duc Tu Vu +9 more
wiley +1 more source
OENO One, 2020 Aim: In the Mediterranean region, grapevines usually undergo drought and high UV-B intensities during their summer growth season. The present study was conducted in order to evaluate the effects of these two abiotic stressors on the physiological and ...
George Doupis +3 more
doaj +1 more source
Agribusiness, EarlyView.ABSTRACT This study investigates the financial literacy (FL) of Swedish farmers, its linkages to farmer characteristics, management accounting practices and farm outcomes by surveying Swedish Farm Accountancy Data Network farmers. Using item response theory, we expand the existing FL measurement specifically to the farming context, assess measurement ...
Uliana Gottlieb, Helena Hansson
wiley +1 more source
Viruses, 2023 Viroids represent a threat to the citrus industry and also display an intricate matter for citrus tristeza virus (CTV) control as most of the commercial citrus rootstocks that are resistant/tolerant to CTV appear to be highly susceptible to viroid ...
Matthaios M. Mathioudakis +5 more
doaj +1 more source
Edaphic characteristics of olive-tree areas in the Trás-os-Montes Region (Portugal): a map-based approach [PDF]
, 2002 In the Trás-os-Montes Region (Northeastern Portugal), olive tree plantations cover an area of more than 70 thousand ha (near the 6 % of the regional territory), mostly planted and cultivated under traditional non-mechanised cultural systems.
Almeida, Arlindo +2 more
core
Heavy metal bioaccumulation by the important food plant, olea europaea L., in an ancient metalliferous polluted area of Cyprus [PDF]
, 2007 Aspects of the bioaccumulation of heavy metals are reviewed and possible evidence of homeostasis is highlighted. Examination and analysis of olive (Olea europaea L.) trees growing in close proximity to a copper dominated spoil tip dating from at least ...
B Wilson +15 more
core +1 more source
A Comprehensive Assessment and Benchmark Study of Large Atomistic Foundation Models for Phonons
Advanced Intelligent Discovery, EarlyView.We benchmark six large atomistic foundation models on 2429 crystalline materials for phonon transport properties. The rapid development of universal machine learning potentials (uMLPs) has enabled efficient, accurate predictions of diverse material properties across broad chemical spaces.
Md Zaibul Anam +5 more
wiley +1 more source
Journal of Agriculture and Food ResearchThis study investigates the isolation and characterization of Erwinia amylovora-specific phages for potential biocontrol of fire blight disease (FBD).
Emna Bouazizi +3 more
doaj +1 more source
Agronomy, 2020 During recent centuries, cultivated olive has evolved to one of the major tree crops in the Mediterranean Basin and lately expanded to America, Australia, and Asia producing an estimated global average value of over USD 18 billion.
Evangelia V. Avramidou +5 more
doaj +1 more source