Impact of plant-based diets and associations with health, lifestyle and healthcare utilisation: a population-based survey study. [PDF]
Echiburu N +3 more
europepmc +1 more source
Vertebrate Community Responses to Livestock Grazing in an Ancient Mediterranean Rangeland System: Rethinking the Role of Grazing in a Biodiversity Hotspot. [PDF]
Victor E +3 more
europepmc +1 more source
Serum metabolomic signatures of vegetarians relative to omnivores in a Chinese cohort: associations with cardiometabolic risk factors. [PDF]
Yao D +6 more
europepmc +1 more source
Muscle creatine levels and sprint performance in young adult vegans and vegetarians after 7 days of creatine monohydrate supplementation. [PDF]
Bonne TC +7 more
europepmc +1 more source
Convergent Evolution and Predictability of Gene Copy Numbers Associated with Diets in Mammals. [PDF]
Wilhoit K +7 more
europepmc +1 more source
Mapping Consumer Preference for Vegan and Omnivorous Diets for the Sensory Attributes of Flour Products with Iodine-Fortified Plant-Based Ingredients. [PDF]
Szymandera-Buszka K +2 more
europepmc +1 more source
Artificial intelligence driven definition of food preference endotypes in UK Biobank volunteers is associated with distinctive health outcomes and blood based metabolomic and proteomic profiles. [PDF]
Navratilova HF, Whetton AD, Geifman N.
europepmc +1 more source
Dental topography and diet in marsupials and comparisons with primates
de Vries D +8 more
europepmc +1 more source
Consumer Acceptance of Sustainable Cat Diets: A Survey of 1380 Cat Guardians. [PDF]
Mace JL, Bauer A, Knight A, Nicholles B.
europepmc +1 more source

