Results 41 to 50 of about 38,229 (181)
Evidence is building to suggest that both chronic and acute warm temperature exposure, as well as other anthropogenic perturbations, may select for small adult fish within a species.
T. Clark +9 more
semanticscholar +1 more source
Contrasting Food Web Dynamics Across Oceanographic Boundaries in Subarctic Pelagic Ecosystems
ABSTRACT Understanding the structure of pelagic food webs across multiple trophic levels is critical for elucidating species interactions, energy flow, and anthropogenic impacts on production. This study presents a comprehensive analysis of the eastern North Pacific pelagic food webs, focusing on the Gulf of Alaska (GoA) during late winter of 2019.
Genyffer C. Troina +3 more
wiley +1 more source
The seasonal presence of Amoebic Gill Disease (AGD) in farmed Salmo salar was detected in preliminary samplings to characterize AGD in relation to other coinfections on the east coast of Chiloé Island.
Laura González-Poblete
doaj +1 more source
Abstract Triploidy is an effective tool for producing sterile fishes but often results in impaired performance in commercial aquaculture. In light of this, our study compared the physiological response to exhaustive exercise in juvenile diploid and triploid Arctic charr Salvelinus alpinus, a polar species with great potential for aquaculture.
John D. Clark, Tillmann J. Benfey
wiley +1 more source
Abstract In teleost fishes, cortisol is the major corticoid and has both glucocorticoid and mineralocorticoid actions. However, how fish tissues discriminate between these distinct corticosteroid actions is unclear. In mammals, the major factors responsible for intracellular corticosteroid regulation are glucocorticoid receptors (grs) and the ...
Makoto Kusakabe +4 more
wiley +1 more source
Environmental DNA (eDNA) has emerged as a powerful tool to detect aquatic species, providing a non‐invasive survey option for applications in freshwater fisheries, including delineating habitat use and informing stock management strategies.
Brock T. Burgess +4 more
doaj +1 more source
Take my breath away: Defining the oxygen saturation threshold for fish cortisol stress response
Abstract Human activities are affecting the number, size and severity of hypoxic zones in aquatic ecosystems. As oxygen is one of the most important abiotic factors affecting fish biology, exposure to low levels of dissolved oxygen may lead to a reduction in fitness.
Sébastien Alfonso +4 more
wiley +1 more source
Fish aquaculture potentially affects the local ecosystem through feed (leftovers) and feces. However, evaluation of its impacts on biodiversity, especially those of mobile organisms such as fish, is not straightforward.
Shota Suzuki +4 more
doaj +1 more source
Presence of 6PPD-quinone in runoff water samples from Norway using a new LC–MS/MS method
The chemical 6PPD-quinone is highly toxic to some fish species of the Oncorhynchus and Salvelinus genera and is the oxidation product of the common car tire additive 6PPD.
Fedor Kryuchkov +4 more
doaj +1 more source
Characterization of hepatic glutathione S-transferases in coho salmon (Oncorhynchus kisutch) [PDF]
The glutathione S-transferases (GSTs) are a family of phase II detoxification enzymes which protect against chemical injury. In contrast to mammals, GST expression in fish has not been extensively characterized, especially in the context of detoxifying waterborne pollutants.
Mary, Trute +5 more
openaire +2 more sources

