Results 81 to 90 of about 68,113 (267)

Inflammatory responses in primary muscle cell cultures in Atlantic salmon (Salmo salar) [PDF]

open access: yes, 2013
Peer reviewedPublisher ...
Martin, Samuel A.M.   +3 more
core   +2 more sources

Using Eye Lens Stable Isotopes to Identify the Rearing Origin of Fall Age‐0 Walleye (Sander vitreus)

open access: yesFisheries Management and Ecology, EarlyView.
ABSTRACT Isotope values in fish eye lenses may be useful in differentiating rearing origins. We compared eye lens isotopic values of fall fingerling age‐0 walleye (Sander vitreus) reared in a hatchery pond, a recirculating aquaculture system (RAS), and a natural lake. Using 10 fish per rearing source, we delaminated layers from one eye lens per fish to
Justin M. Sturtz   +5 more
wiley   +1 more source

The lethal concentration (LC50) of Zataria multiflora essential oil in fries of rainbow trout (Oncorhynchus mykiss)

open access: yes‬‭Majallah-i ̒Ilmī-i Shīlāt-i Īrān, 2011
This research was carried out to determine LC50 for Zataria multiflora essential oil in rainbow trout (Oncorhynchus mykiss) fries at 96 hours. In the process, we used the static O.E.C.D method for 180 rainbow trout fries weighing 5±1 grams in five ...
M. Sharif Rohani email ; M. Haghighi; H. Assaeian
doaj  

Effect of dietary protein levels on growth performance, hematological profile and biochemical composition of fingerlings rainbow trout, Oncorhynchus mykiss reared in Indian himalayan region

open access: yesAquaculture Reports, 2020
A 10-week feeding trial was undertaken to determine the optimum dietary protein requirement of fingerling rainbow trout, Oncorhynchus mykiss. Six casein-gelatin based isocaloric (20.90 kJ 100 g−1, gross energy) diets containing graded levels of dietary ...
Imtiaz Ahmed, Ishtiyaq Ahmad
doaj   +1 more source

Improved digestibility and growth in selected families of rainbow trout (Oncorhynchus mykiss) [PDF]

open access: yes, 2008
Protein is the most expensive single component in fish feed and the quality of the dietary protein is decisive for the productivity of fish farming. When fish meal is partly replaced by plant protein in feed for organic fish it is especially important ...
Jokumsen, Alfred   +1 more
core  

Effect of acute copper sulfate exposure on olfactory responses to amino acids and pheromones in goldfish (Carassius auratus) [PDF]

open access: yes, 2009
Exposure of olfactory epithelium to environmentally relevant concentrations of copper disrupts olfaction in fish. To examine the dynamics of recovery at both functional and morphological levels after acute copper exposure, unilateral exposure of ...
Baldwin D. H.   +52 more
core   +2 more sources

Impact of Environmental Conditions on the Spawning Migration of Sea Trout (Salmo trutta L.) in Two Large, Sub‐Arctic River Systems

open access: yesFisheries Management and Ecology, EarlyView.
ABSTRACT The global decline in salmonid stocks has increased the need for knowledge of local adaptations and life history strategies of salmonids. In this study, we used radio‐telemetry tracking data from sea trout populations in two large high‐latitude rivers to model upstream spawning migration speed of trout in response to prevailing environmental ...
L. Lähteenmäki   +8 more
wiley   +1 more source

FEEDING AND GROWTH EFFICIENCY INDICES OF RAINBOW TROUT (ONCORHYNCHUS MYKISS) DURING DEPRIVATION AND RE-FEEDING PERIODS

open access: yes‬‭Majallah-i ̒Ilmī-i Shīlāt-i Īrān, 2008
We studied effects of different feeding deprivation periods on the growth and feed utilization indices of rainbow trout. The study lasted for eight weeks.
A. Imani; M. Farhangi; R. Yazdanparast; M. Bakhtiyari; Z. Shokoh saljoghi; B. Majazi amiri
doaj  

Delayed effects of oil exposure on fish [PDF]

open access: yes, 2012
Thesis (M.S.) University of Alaska Fairbanks, 2012Polycyclic aromatic hydrocarbons (PAHs) are continuously added to aqueous environments through point source and non-point source pollution and can cause deleterious effects on exposed fish populations ...
Hicken, Corinne E.
core  

Columnaris disease in fish: a review with emphasis on bacterium-host interactions [PDF]

open access: yes, 2013
Flavobacterium columnare (F. columnare) is the causative agent of columnaris disease. This bacterium affects both cultured and wild freshwater fish including many susceptible commercially important fish species. F. columnare infections may result in skin
Bossier, Peter   +4 more
core   +3 more sources

Home - About - Disclaimer - Privacy