Results 281 to 290 of about 153,241 (292)
Some of the next articles are maybe not open access.

Lactic acid fermentation of onions

LWT - Food Science and Technology, 2005
exaly  

Onion

2012
openaire   +1 more source

Onion

2007
openaire   +1 more source

Onions

Journal of Agricultural & Food Information, 2010
openaire   +1 more source

Moisture loss of sweet onions during curing

Postharvest Biology and Technology, 2005
exaly  

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