Results 21 to 30 of about 153,241 (292)

Evaluation of Onion Lines for Resistance to Onion White Rot and Onion Maggot [PDF]

open access: yesHortScience, 1995
Onion lines were evaluated for resistance to Allium white rot (Sclerotium cepivorum Berk.) and onion maggot [Delia antigua (Meig.)] in field plots established on organic soil in the Bradford Marsh, Ontario. White rote valuations were conducted on 20 lines in 1992–1994, with follow-up laboratory trials in 1995.
M.R. McDonald, T. Lewis, I. Goldman
openaire   +1 more source

Typicality Assessment of Onions (Allium cepa) from Different Geographical Regions Based on the Volatile Signature and Chemometric Tools

open access: yesFoods, 2020
Onion (Allium cepa L.) is one of the main agricultural commodities produced and consumed around the world. In the present work, for the first time, the volatile signature of onions from different geographical regions of Madeira Island (Caniço, Santa
Sara Fernandes   +5 more
doaj   +1 more source

New group structures for Carbon onions and Carbon nanotubes via affine extensions of non-crystallographic Coxeter groups [PDF]

open access: yes, 2002
We present results underlining the conjecture that affine extensions for non-crystallographic Coxeter groups are suitable mathematical objects for the description of the symmetries of Carbon onions and Carbon nanotubes.
Amelincx   +15 more
core   +2 more sources

Influence Relationship between Online News Articles and the Consumer Selling Price of Agricultural Products—Focusing on Onions

open access: yesAgriculture, 2023
This study aimed to verify the influence relationship between the news articles on onions produced in Korea and the consumer selling price of onions. The analysis methods were the LDA topic modeling technique and the multiple regression analysis.
Jiyoung Ha, Seunghyun Lee, Sangtae Kim
doaj   +1 more source

Bacteria of the pseudomonas migula genus on stored vegetables

open access: yesActa Scientiarum Polonorum: Hortorum Cultus, 2003
For the study on Pseudomonas bacteria, samples of vegetables with soft rot symptoms were collected in a market place and storage-rooms. The samples were examined on selective media for Gram-negative bacteria of the genus Pseudomonas.
Rūta Tekorienė   +2 more
doaj   +1 more source

Reasoned opinion on the modification of the existing MRLs for dithiocarbamates (expressed as carbon disulfide) in bulb vegetables, cucurbits and asparagus [PDF]

open access: yesEFSA Journal, 2012
<p>In accordance with Article 6 of Regulation (EC) No 396/2005, Italy, herewith referred to as the evaluating Member State (EMS), received an application from the company BASF Italia Srl. to modify the existing MRLs for dithiocarbamate in cucurbits
European Food Safety Authority
doaj   +1 more source

The impact of India’s onion policy on local growers and communities

open access: yesJournal of Agriculture, Food Systems, and Community Development
India’s recurring onion price crises exemplify the intersection of structural agricultural inefficiencies, speculative market practices, and flawed policy interventions.
Ashutosh Sharma
doaj   +3 more sources

Impact of Pulsed Electric Fields on the Volatile Compounds Produced in Whole Onions (Allium cepa and Allium fistulosum)

open access: yesFoods, 2018
The objective of this research was to investigate the effect of pulsed electric field (PEF) processing on the volatile compounds produced in onion cultivars.
Rajkumar Nandakumar   +5 more
doaj   +1 more source

Modification of the existing maximum residue levels for prothioconazole in garlic, onions and shallots

open access: yesEFSA Journal, 2023
In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Bayer SAS – Crop Science Division submitted a request to the competent national authority in the Netherlands to modify the existing maximum residue levels (MRLs) for the active ...
EFSA (European Food Safety Authority)   +22 more
doaj   +1 more source

Pressure-Induced Transformation of Graphite and Diamond to Onions

open access: yesCrystals, 2018
In this study, we present a number of experiments on the transformation of graphite, diamond, and multiwalled carbon nanotubes under high pressure conditions.
Vladimir D. Blank   +7 more
doaj   +1 more source

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