Results 1 to 10 of about 3,415 (102)
Genetsko oplemenjivanje masline [PDF]
In the last decade significant progress has been made in developing successful olive cloning techniques, although some difficulties still remain such as that with establishing sterile cultures in vitro and morphogenesis from mature tissue of cultivars ...
E. Rugini, Patricia Gutiérrez Pesce
core +3 more sources
Yield performance and stability analysis of okra (Abelmoschus esculentus L. Moench) accessions using AMMI and GGE biplots [PDF]
The identification of adaptable, stable and high yielding genotypes under varying environmental conditions prior to release poses a lot of challenge to plant breeders in selecting the best genotypes of okra.
Komolafe Ronke J. +2 more
doaj +1 more source
Ovaj rad razmatra rezultate laboratorijskih ispitivanja i poluindustrijskih proba prečišćavanja uglja – lignita primenom X-Ray senzorske tehnologije sortiranja na osnovu kojih su definisani tehnološki parametri za izradu GRP- Glavnog rudarskog projekta ...
Aca Jovanović +2 more
doaj +1 more source
Floristic composition of weeds, morphological and productive characteristics of different wheat genotypes of alternative small grains in organic production [PDF]
This study was aimed at assessing the floristic composition of weeds, studying properties of different wheat genotypes of alternative small grains (stem height, last internode length and spike length, thousand-grain weight, grain yield) and the ...
Roljević-Nikolić Svetlana M. +2 more
doaj +1 more source
Oplemenjivanje biljaka - praktikum
Praktikum iz oplemenjivanja biljaka je namenjen studentima ratarsko povrtarskog smera koji predmet Oplemenjivanje biljaka slušaju u trećoj godini studija i studentima organske poljoprivrede koji slušaju predmet Oplemenjivanje biljaka i semenarstvo u drugoj godini.
Mladenov, Velimir +2 more
openaire +1 more source
Influence of inactive yeasts on polyphenolic composition of Plavina grapes
Numerous studies have been dealing with the polyphenolic composition of grapes and wine, mostly due to the influence of individual polyphenols on the sensory properties of wine and their beneficial effect on human health.
Valentina Tuščić +9 more
doaj
Utjecaj inaktivnih kvasaca na polifenolni sastav grožđa sorte Plavina
Polifenolni sastav grožđa i vina predmet je brojnih istraživanja, ponajviše zbog utjecaja pojedinačnih polifenola na senzorna svojstva vina te njihovog blagotvornog učinka na ljudsko zdravlje.
Valentina Tuščić +9 more
doaj
Biotechnology: reality or dream [PDF]
The development of molecular biology and molecular genetics, especially of the recombinant DNA technology enabled improvement of experimental methods that provide manipulation within a cell-free system, such as cell and tissue cultures.
Drinić Goran +2 more
core +1 more source
Breeding of maize types with specific traits at the Maize Research Institute, Zemun Polje [PDF]
Maize is primarily grown as an energy crop, but the use of different specific versions, such as high-oil maize, high-lysine maize, waxy maize, white-seeded maize, popping maize and sweet maize, is quite extensive.
Pajić Zorica
core +1 more source
Graševina bijela najzastupljenija je i gospodarski najvažnija sorta u Republici Hrvatskoj. Uzgaja se u vinogradarskim regijama Zapadna i Istočna kontinentalna Hrvatska. Njena prilagodljivost klimatskim uvjetima jedna je od brojnih karakteristika koje ovu
Željko Andabaka +8 more
doaj

