Results 1 to 10 of about 49,179 (231)

Component Analysis and Evaluation of Anti-inflammatory Effect of Crude Polysaccharide from Tibetan Opuntia ficus-indica Stems

open access: yesShipin gongye ke-ji, 2022
In order to evaluate the anti-inflammatory effect of crude polysaccharide from Tibetan Opuntia ficus-indica stems, the impacts of crude polysaccharide contents on the foot swelling in mice caused by carrageenin, and on the contents of inflammatory ...
Xiufeng CHENG   +4 more
doaj   +1 more source

Geography, climate and shifts in host plants distribution explain the genomic variation in the cactus moth

open access: yesFrontiers in Ecology and Evolution, 2023
Landscape heterogeneity and the host plant use are factors suggested to play determinant roles in shaping the evolutionary history of herbivorous insects.
Daniel Poveda-Martínez   +7 more
doaj   +1 more source

Opuntia

open access: yes, 2023
Opuntia project ...
  +4 more sources

Degradation Kinetics of Betacyanins during the Pasteurization and Storage of Cactus Pear (Opuntia dillenii Haw.) Juice Using the Arrhenius, Eyring, and Ball Models

open access: yesBeverages, 2020
Betacyanin stability was assessed over temperatures ranging from 60 to 90 °C for cactus pear (Opuntia dillenii Haw.) juice. The juice showed a betacyanin content of 0.76 g/kg.
Joseph Bassama   +4 more
doaj   +1 more source

On 'Opuntia spinulifera' and 'O. streptacantha' (Cactaceae), new to Spain, and the status of 'O. huajuapensis' in that country

open access: yesMediterranean Botany, 2020
Opuntia spinulifera and O. streptacantha are reported for the first time from Spain. Both are more or less naturalized in scattered localities in Ayamonte (province of Huelva, SW Spain) where they were previously confused with O. huajuapensis.
Filip Verloove   +2 more
doaj   +1 more source

Variations in soil water replacement levels promote changes in forage cactus mineral composition and biomass productivity

open access: yesRevista Ambiente & Água, 2020
Population growth and the need to exploit natural resources to produce food and guarantee food sovereignty reduce water availability, which can influence nutrient absorption capacity and production of plants.
Rener Luciano de Souza Ferraz   +6 more
doaj   +1 more source

Beneficial Effects of Opuntia spp. on Liver Health

open access: yesAntioxidants, 2023
The genus Opuntia spp. includes plants capable of growing in arid, temperate and tropical climates. The vast majority of wild species grow in Mexico, but O.
Irene Besné-Eseverri   +5 more
doaj   +1 more source

Effects of browse legume species addition on nutritional composition, fermentation characteristics and aerobic stability of Opuntia cladodes silage

open access: yesSouth African Journal of Science, 2022
Forage legumes are commonly used as an absorbent additive in high-moisture silages. Thus this study was carried out to assess the nutritive value, fermentation characteristics and aerobic stability of Opuntia–legume browse mixed silages.
Gopolang Matlabe   +5 more
doaj   +1 more source

Periconceptional nutrition with spineless cactus (Opuntia ficus-indica) improves metabolomic profiles and pregnancy outcomes in sheep

open access: yesScientific Reports, 2021
We tested whether periconceptional nutrition with cladodes from the cactus, Opuntia ficus-indica, with or without protein-enrichment, improved the metabolomic profile and reproductive outcomes of adult female sheep. Sixty Rambouillet ewes of similar body
César A. Rosales-Nieto   +10 more
doaj   +1 more source

A Systematic Review on Opuntia (Cactaceae; Opuntioideae) Flower-Visiting Insects in the World with Emphasis on Mexico: Implications for Biodiversity Conservation

open access: yesPlants, 2022
Opuntia spp. are cacti with high ecological, economic and conservation interest in semiarid environments, particularly in Mexico. We conducted a systematic search of the existing peer-reviewed literature about the state of knowledge of pollination ...
Perla Tenorio-Escandón   +4 more
doaj   +1 more source

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