Results 21 to 30 of about 5,736 (172)
This study aimed to evaluate the nutrient intake, milk production, and production costs of dairy goats fed diets containing the rations with cactus cladodes (Opuntia stricta or Nopalea cochenillifera) associated with silage (Sorghum bicolor) or Tifton ...
José Geraldo Medeiros da Silva +6 more
doaj +1 more source
Modeling Invasive Plant Species in Kenya’s Northern Rangelands
Kenya is composed of diverse geographic regions and is heavily impacted by climatic variability. Habitat heterogeneity has led to a diverse number of plants and animals. Invasive species, however, threaten this biodiversity. This study mapped the current
Edward Ouko +12 more
doaj +1 more source
Cacti fruits are known to possess antioxidant and antiproliferative activities among other health benefits. The following paper evaluated the antioxidant capacity and bioactivity of five clarified juices from different cacti fruits (Stenocereus spp ...
Elda M. Melchor Martínez +8 more
doaj +1 more source
Impact of alien plant invaders on pollination networks in two archipelagos. [PDF]
Mutualistic interactions between plants and animals promote integration of invasive species into native communities. In turn, the integrated invaders may alter existing patterns of mutualistic interactions. Here we simultaneously map in detail effects of
Benigno Padrón +5 more
doaj +1 more source
Background: Opuntia spp. are prickly pear cactus species that have long been used for medical purposes. Mature cladodes are also used to feed animals during droughts.
Abdalla A. Mohamed +9 more
doaj +1 more source
Effectiveness of water-saving technologies during early stages of restoration of endemic Opuntia cacti in the Galápagos Islands, Ecuador [PDF]
Restoration of keystone species is a primary strategy used to combat biodiversity loss and recover ecological services. This is particularly true for oceanic islands, which despite their small land mass, host a large fraction of the planet’s imperiled ...
Patricia Isabela Tapia +3 more
doaj +2 more sources
Parthenocarpic Cactus Pears (Opuntia spp.) with Edible Sweet Peel and Long Shelf Life
The fruits of the nopal (Opuntia spp.), cactus pears, are considered functional foods due to their content of nutritive and bioactive substances. Its pulp is generated by numerous seeds that limit their consumption due to their size and hardness and ...
Manuel Livera-Muñoz +11 more
doaj +1 more source
Sotol (Dasylirion spp.) is a resilient desert plant that sustains ecosystems, cultures and livelihoods in Chihuahua Desert. Our review highlights its nutritional properties, traditional uses and potential new applications in food, pharmaceuticals, renewable energy and water remediation. By synthesizing evidence across disciplines, we show how sotol can
Dámaris Leopoldina Ojeda Barrios +7 more
wiley +1 more source
Read the free Plain Language Summary for this article on the Journal blog. Abstract Plants are shifting their flowering phenology in response to climate change, but trends differ between species and communities. Functional traits can largely explain how different species respond to climate change by shifting their phenology, and can therefore help ...
Daniel Pareja‐Bonilla +3 more
wiley +1 more source
Fungal and mycotoxin contamination of milk products constitute a potential hazard to human health and food safety. Isolation and identifications of mold and yeast out of 140 milk products samples collected from dairy shops in Qena, Egypt were done ...
Ahmed Ezzat Ahmed +9 more
doaj +1 more source

