Results 21 to 30 of about 360,106 (287)

PENGARUH PEMBERIAN PROBIOTIK YANG DICAMPUR PAKAN DENGAN DOSIS BERBEDA TERHADAP PERTUMBUHAN DAN SINTASAN IKAN NILA SALIN (Oreochromis aureus x niloticus)

open access: bronzeJurnal Perikanan Pantura (JPP), 2021
Saline tilapia (Oreochromis aureus x niloticus) is a superior strain that was released by the Indonesian Ministry of Marine Affairs and Fisheries in 2012. The advantages of saline tilapia are tolerance to high environmental temperatures and high immunity
Baedlowi Baedlowi, Aminin Aminin
semanticscholar   +3 more sources

Risk Screening of the Non-Native Fish in the Jiulong River Basin of Southeast China [PDF]

open access: yesAnimals
Non-native fish species introduced into new areas, especially when they develop into large populations, pose a threat to native fauna. Understanding the current status of the fish community and invasion risks of non-native fish are essential for invasive
Shilong Feng   +13 more
doaj   +2 more sources

Oreochromis aureus

open access: green
Published as part of Sayyadzadeh, Golnaz & Esmaeili, Hamid Reza, 2024, Freshwater lamprey and fishes of Iran: Reappraisal and updated checklist with a note on Eagderi et al. (2022), pp.
Freyhof, Jörg   +3 more
openalex   +2 more sources

Somatic growth characteristics of two tilapia species : oreochromis aureus and oreochromis hornorum

open access: gold, 2013
M.S. University of Hawaii at Manoa 2013. ; Includes bibliographical references. ; Demand for tilapia is growing fast in the United States, positioning tilapia as the second best-selling fish in retail stores behind salmon. In Hawaii, Oreochromis aureus and Oreochromis hornorum tilapias are easily available, but currently, little is known about the ...
Bich Thi Ngoc Tran
openalex   +3 more sources

Inactivation of Salmonella Typhimurium, Escherichia coli, and Staphylococcus aureus in Tilapia Fillets (Oreochromis niloticus) with Lactic and Peracetic Acid through Fogging and Immersion

open access: yesFoods
This study investigated the antimicrobial effects of lactic acid (LA) (3%) and peracetic acid (PA) (300 ppm) on tilapia fillets (Oreochromis niloticus) by fogging (15 min) or by immersion (2 s) in a pool of Escherichia coli (NEWP 0022, ATCC 25922, and a ...
Matheus Barp Pierozan   +8 more
doaj   +2 more sources

Therapeutic bath of mint hydrolate in the control of monogenea for four tilapia species

open access: yesBoletim do Instituto de Pesca, 2023
This work aimed to evaluate a therapeutic bath of mint (Mentha x villosa) hydrolate in the control of monogeneans for four tilapia species (Oreochromis niloticus, Oreochromis aureus, Oreochromis mossambicus, and Oreochromis hornorum) reared in the same ...
Adolfo Jatobá   +3 more
doaj   +1 more source

The health risk assessment of heavy metals to human health through the consumption of Tilapia spp and catfish caught from Lake Mariut, Egypt

open access: yesHeliyon, 2022
This work assesses the concentration of As, Cd, Pb, Hg, and Al in three of Tilapia species and catfish caught from Lake Mariut. As well as the human health risk and muscle biochemical composition.
Soha S. Hasanein   +2 more
doaj   +1 more source

Bioaccumulation of PCBs and PBDEs in Fish from a Tropical Lake Chapala, Mexico

open access: yesToxics, 2021
Lake Chapala is the largest natural freshwater reservoir in Mexico and the third largest lake in Latin America. Lakes are often considered the final deposit of polluting materials; they can be concentrated in the organisms that inhabit them, the water ...
Ernesto Oregel-Zamudio   +4 more
doaj   +1 more source

Crecimiento, eficiencia y composición de tilapia (Oreochromis aureus) alimentada con lombriz roja (Eisenia fetida)

open access: yesNutrición Animal Tropical, 2023
El alimento balanceado para tilapia está conformado principalmente por harina de pescado, harina de soya y otros productos proteicos de alto costo, convirtiendo a la Eisenia fetida en una alternativa para la sustitución proteica en la alimentación de ...
Lucía Salazar-Murillo   +2 more
semanticscholar   +1 more source

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