Results 21 to 30 of about 1,797,735 (306)
Physico-Chemical Properties of Kaolin-Organic Acid
MATEC Web of Conferences, 2017 Soil with more than 20% of organic content is classified as organic soil in Malaysia. Contents of organic soil consist of different types of organic and inorganic matter.
Yeo S.W. +3 more
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Organic Acid Profile of “Batuan” [Garcinia binucao (Blco.) Choisy] Fruit
Annals of Tropical Research, 2018 “Batuan” fruit (Garcinia binucao [Blco.] Choisy), an indigenous acidulant grown in the Visayas State University, Baybay City, Leyte was analyzed for its organic acid profile at different stages of maturity for the development of potential food and non ...
Elizabeth S. Quevedo +2 more
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Geofluids, 2019 It has been acknowledged that carbonate was identified as the source rocks of a series of oil-gas fields worldwide. For evaluating the carbonate source rocks, total organic carbon (TOC) contents act as an important indicator.
Peng Liu +4 more
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Animals, 2023 This study aimed to evaluate the efficacy of organic acids (OAs) in starter broilers and to investigate whether supplemental OAs could alleviate the high stocking density (HSD) stress condition in grower broilers.
Miaomiao Han +6 more
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Metabolic Roles of Plant Mitochondrial Carriers
Biomolecules, 2020 Mitochondrial carriers (MC) are a large family (MCF) of inner membrane transporters displaying diverse, yet often redundant, substrate specificities, as well as differing spatio-temporal patterns of expression; there are even increasing examples of non ...
Alisdair R. Fernie +2 more
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International Journal of Renewable Energy Development, 2023 This study examines the potential use of the spent catalyst as a raw material for rechargeable batteries. The spent catalyst Ni/γ-Al2O3 still contains relatively high amounts of nickel. This indicates the potential use of the spent catalyst to be leached
Tabita Kristina Mora Ayu Panggabean +5 more
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Determination of organic acids evolution during apple cider fermentation using an improved HPLC analysis method [PDF]
, 2008 An efficient method for analyzing ten organic acids in food, namely citric, pyruvic, malic, lactic, succinic, formic, acetic, adipic, propionic and butyric acids, using HPLC was developed. Boric acid was added into the mobile phase to separate lactic and
Fang, Q. +5 more
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Transcriptome Analysis Reveals Fruit Quality Formation in Actinidia eriantha Benth
Plants, 2023 Actinidia chinensis Planch. is a fruit tree originating from China that is abundant in the wild. Actinidia eriantha Benth. is a type of A. chinensis that has emerged in recent years. The shape of A.
Peiyu Wang +7 more
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Shortcut biological nitrogen removal (SBNR) in microbial fuel cells (MFCs) [PDF]
, 2017 Microbial Fuel Cells (MFCs) represent nowadays a promising technology for the treatment of industrial wastewater. In this work the Shortcut Nitritation/Denitritation process in H-type MFC was investigated.
Bavasso, Irene +3 more
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Selective leaching of low-grade phosphate ore using a mixture of organic acids [PDF]
International Journal of Mining and Geo-Engineering, 2020 In the present study, reverse leaching method by the combination of acetic and lactic acid was used for recovery of phosphate from carbonate phosphate ore which contained about 10% P2O5.
Mehdi Gharabaghi +2 more
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