Results 21 to 30 of about 2,447,155 (255)
The Production of Goat Milk under Organic Requests
Scientific Papers Animal Science and Biotechnologies, 2023 Organic farming has turned into a very important subject who consists in a food production label and it has become very popular. That is because, especially in the EU the majority of the dairy goat farms want or have already applied the organic farming ...
Roger Stan +4 more
doaj
Milk from forage on organic dairy farms [PDF]
, 2013 Milk from forage (MFF) has been used as an indicator of dairy enterprise performance since the 1970s. There is considerable evidence associating MFF with good economic performance. ORC researcher Katharine Leach and intern Gaëlle Feur have been looking
Leach, Katharine, Feur, Gaelle
core +1 more source
Innovative technology and sustainable development of organic dairy farming : the case of automatic milking systems in Denmark [PDF]
, 2009 Development of organic dairy farming in Denmark is characterized by up-scaling, increasing productivity and automation. Increasing discussion on compliance with organic principles and sustainability has been forwarded. Automatic milking systems (AMS) are
Oudshoorn, F.W.
core
Advanced Science, EarlyView.Conceptual illustration of a Global Ecosystem Methane Observing System (GEM‐OS) integrating satellites, aircraft, atmospheric networks, and ecosystem measurements to quantify methane emissions from anthropogenic and natural sources. The multi‐scale observing framework improves source attribution, reduces uncertainty in regional methane budgets, and ...
P. Ciais +32 more
wiley +1 more source
Composition of raw milk from conventional and organic dairy farming [PDF]
Biotechnology in Animal Husbandry, 2016 Possible differences between composition of raw milk due to dairy farming system (organic vs conventional) as well as seasonal variations were investigated. The samples were analysed during one year. A total of 6.782 samples of raw milk were collected (4.
Kučević Denis +5 more
doaj
Economic Aspects of Milk Production in Organic and Conventional Specialised Dairy Farms in Poland [PDF]
Athens Journal of Business & Economics, 2015 In the dairy sector in Poland, the processes of concentration lower the unit costs of production and increase profitability and competitiveness of milk production.
Marcin Żekało
doaj +1 more source
Selective Breeding in Organic Dairy Production [PDF]
, 2009 Organic dairy farming started to take off in the early 1990s, when the European Union laid down organic standards for animal production. Until now, however, only incidental steps have been taken towards organic breeding and organic farmers mainly use ...
Nauta, W.J., Nauta, Wytze
core
Advanced Science, EarlyView.This study unveils a novel antibacterial mechanism against MRSA, in which the compound Py‐27 selectively targets and inhibits aspartate transcarbamoylase (ATCase), a key enzyme in pyrimidine synthesis. This inhibition disrupts DNA replication, induces oxidative damage, leading to potent bactericidal activity.
Xiaorong Yang +11 more
wiley +1 more source
Importance of organic farming research in Sweden for innovations and increased sustainability in agriculture [PDF]
, 2013 Organic farming is known to be a knowledge intensive production system and there is a strong need for new knowledge and innovations to achieve increased sustainability.
Fredriksson, P. +11 more
core +1 more source
Agronomy, 2023 Satellite and sensor-based systems of site-specific fertilization have been developed almost exclusively in conventional farming. Agronomic and ecological advantages can also be expected from these digital methods in organic farming.
Johannes Schuster +4 more
doaj +1 more source