Results 81 to 90 of about 1,788,883 (203)
Attitudes and behaviour towards food attributes and organic food – a triangular methodological investigation of occasional organic consumers [PDF]
, 2011 Organic food is increasingly available in the conventional food retail, where organic products are offered alongside with various other types of products and compete mainly with conventional and the so-called conventional-plus products.
Stolz, Hanna
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Российский журнал гастроэнтерологии, гепатологии, колопроктологии, 2018 The aim of publication. To present the modern concept on etiology and pathogenesis of functional dyspepsia (FD) to general practitioners, as well as with the accepted approach to diagnostics and treatment of this disease. Summary.
V. T. Ivashkin +7 more
doaj +1 more source
Systematic Review and Meta‐Analysis: Plant‐Based Therapy for Irritable Bowel Syndrome
Phytotherapy Research, Volume 40, Issue 10, Page 5918-5950, October 2026.ABSTRACT Irritable bowel syndrome (IBS) is a common disorder of brain‐gut interaction that presents with abdominal pain, bloating associated with variable stool consistency. Many IBS patients prefer plant‐based preparations to pharmacological therapy; however, the utility of this approach is not well established.
Anselm Meyer +8 more
wiley +1 more source
Organic Agriculture in the Czech Republic (Country Report 2011) [PDF]
, 2012 The Czech organic farming is continuously growing and has reached almost 12 % of the farmland acreage in the Czech Republic. The main driving force in the development of the organic farming in the Czech Republic are subsidies; which led to the fact that ...
Urban, Jiri
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Gut and Liver, 2014 Background/AimsGastroesophageal reflux disease (GERD), functional dyspepsia (FD), and peptic ulcer disease (PUD) impact the daily lives of affected individuals.
doaj +1 more source
History-taking, Clinical Signs, Tests and Scores for Detection of Non-organic Dyspepsia (NOD) Among Patients With Acute Abdominal Pain (AAP). [PDF]
Cancer Diagn Progn, 2021 Eskelinen M +4 more
europepmc +1 more source
United European Gastroenterology Journal, Volume 14, Issue 8, October 2026.ABSTRACT Background Persistent gastrointestinal (GI) symptoms are frequently reported in patients with coeliac disease (CD). Knowledge about the role of disorders of gut‐brain interaction (DGBI) as the cause of these persistent symptoms remains limited.
Tom van Gils +9 more
wiley +1 more source
Frequency of H. pylori Infection in Dyspeptic Patients By Bacterial Antigen in Stool [PDF]
Background and objectives: One strategy in management of patient with dyspepsia in absence of malignant or ulcer signs is H.pylori infection role testing, and treatment of all positive cases.
پورمحمد جان, ناهید +4 more
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Renal Impairment Does Not Affect Pharmacokinetics, Safety or Tolerability of Zenagamtide
Diabetes, Obesity and Metabolism, Volume 28, Issue 10, Page 8946-8954, October 2026.ABSTRACT Aims Zenagamtide is a novel, unimolecular glucagon‐like peptide‐1 and amylin receptor agonist in development for weight management and Type 2 diabetes. This study investigated the pharmacokinetic (PK) properties, safety and tolerability of zenagamtide in participants with various degrees of renal impairment versus participants with normal ...
Lykke Ida Kaas Oldenburg +6 more
wiley +1 more source
Rome V Criteria for Adults: What's New and Why? [PDF]
United European Gastroenterol JABSTRACT The Rome V criteria, published in 2026, represent the culmination of a 7‐year effort to refine and improve the diagnostic framework for disorders of gut–brain interaction. The revision incorporates the latest consensus guidelines and emerging research while moving away from stigmatizing language and toward a more personalized, patient‐centered
Krause A, Chang L.
europepmc +2 more sources