Results 21 to 30 of about 5,350,711 (346)
Antimicrobial Food Packaging with Biodegradable Polymers and Bacteriocins
Innovations in food and drink packaging result mainly from the needs and requirements of consumers, which are influenced by changing global trends. Antimicrobial and active packaging are at the forefront of current research and development for food ...
Małgorzata Gumienna, Barbara Górna
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Why we are made of proteins and nucleic acids: Structural biology views on extraterrestrial life
Is it a miracle that life exists on the Earth, or is it a common phenomenon in the universe? If extraterrestrial organisms exist, what are they like?
Shunsuke Tagami
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Snail eggs as a raw material for the production of a caviar substitute
Snail eggs can be the raw material for the production of a caviar substitute. The substitute varies from the original in caloric value and nutrient content which determine the nutritional value of every foodstuff. The present study aimed to determine and
Maćkowiak-Dryka Monika+2 more
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The aim of this study was to analyze the microbiome of carrot (Daucus carota subsp. sativus) subjected to minimal pre-treatment (rinsing in organic acid solution) and packaging in a high-oxygen modified atmosphere, and then stored for 17 days under ...
Katarzyna Ratajczak+5 more
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Background The oral microbiota is a significant risk indicator for oral diseases, such as dental caries and periodontal inflammation. Much attention is presently paid to the development of functional foods (e.g.
Paulina M. Nowaczyk+5 more
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Supernovae and their scientific secrets
Supernovae are the most gorgeous fireworks that people can observe in the universe. Their explosion can produce a maximum luminosity 10 billion times that of the Sun, helping scientists see farther.
LI Zhihong+8 more
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The Origin of Life: Models and Data. [PDF]
A general framework for conventional models of the origin of life (OOL) is the specification of a 'privileged function.' A privileged function is an extant biological function that is excised from its biological context, elevated in importance over other
Lanier, Kathryn A, Williams, Loren Dean
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Short shelf-life and poor microbial quality of minimally processed foods of plant origin pose a serious problem for the food industry. Novel techniques of minimal treatment combined with disinfection are being researched, and, for fresh juice, the ...
Katarzyna Ratajczak+2 more
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Quantum Criticality at the Origin of Life [PDF]
Why life persists at the edge of chaos is a question at the very heart of evolution. Here we show that molecules taking part in biochemical processes from small molecules to proteins are critical quantum mechanically.
Csabai, Istvan+4 more
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This study compared the mineral content and bioactive properties of flowers and fruit coming from wild elderberry plants with those of flowers and fruit harvested from elderberry cultivars grown in an orchard.
Karolina Młynarczyk+4 more
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