Results 91 to 100 of about 163,939 (304)
Food Fortification: Strategy to Combat Hidden Hunger: A Systematic Review
Food fortification involves adding essential vitamins and minerals (e.g., iron, iodine, vitamin A, and folic acid) to staple foods such as salt, wheat flour, rice, and oil. ABSTRACT Hidden hunger or micronutrient deficiency, affects over two billion people worldwide, particularly in low‐ and middle‐income countries. This global problem impacts nearly a
Gaurav Chaudhary +2 more
wiley +1 more source
Protocols were established for screening rice genotypes for tolerance to water-limited conditions under field conditions. These protocols were successfully used to select the best genotypes for further experiments.
Tomoko Sakai +4 more
doaj
Due to domestication, the genetic diversity in cultivated rice is lower than that of wild rice species. Recent progress in sequencing the genomes of wild and cultivated rice genus is an important step in identifying their genetic differences associated ...
Huan Tao +10 more
doaj +1 more source
Assessment of Genetic Divergence in Rice (Oryza sativa L.) Germplasm Infecting Black Gram Vigna mungo [PDF]
Sneha Gupta +6 more
openalex +1 more source
Dongxiang wild rice (Oryza rufipogon Griff.) is the progenitor of cultivated rice (Oryza sativa L.), and is well known for its superior level of tolerance against cold, drought and diseases.
Yi Zhou +5 more
semanticscholar +1 more source
Tocotrienols: A Review From Source to Therapeutic Applications
Tocotrienols demonstrate superior antioxidant, neuroprotective, and anti‐inflammatory properties compared to conventional vitamin E forms, with promising therapeutic applications across multiple disorders when delivered through optimized systems that enhance their inherently limited bioavailability.
Natalia‐Carolina Londoño +6 more
wiley +1 more source
The Design of Food Safety Management System (FSMS) Plan for Rice Fortification Kernel (RFK) Factory – A Case Study [PDF]
Background: The Food Safety Management System (FSMS) functions as a protective mechanism in food manufacturing to ensure consumer safety. In contemporary times, it has evolved into a crucial tool for managing various types of food products. The objective
T. Khatun, M. Asaduzzaman
doaj
Heterologous Expression of AtWRKY57 Confers Drought Tolerance in Oryza sativa [PDF]
Yanjuan Jiang +3 more
openalex +1 more source
Effect of Different Establishment Methods and Varieties of Rice (Oryza sativa L.) on Growth, Yield, NPK uptake and Soil Fertility after Harvest in Mollisols [PDF]
Shanker Dutt Thapliyal +4 more
openalex +1 more source

