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The Plant Architecture of Rice (Oryza sativa)
Plant Molecular Biology, 2005Plant architecture, a collection of the important agronomic traits that determine grain production in rice, is mainly affected by factors including tillering, plant height and panicle morphology. Recently, significant progress has been made in isolating and collecting of mutants that are defective in rice plant architecture.
Yonghong, Wang, Jiayang, Li
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2020
Rice bran oil (RBO) is named as wonder oil or “heart oil” in many Asian countries and is considered an imminent functional food ingredient in western countries. High amounts of unsaturated fatty acids namely oleic and linoleic, 3–4% wax, 0.8% glycolipids, 1–2% phospholipids, and bioactive compounds such as γ-oryzanol (1.2–1.7%), phytosterols ...
Upasana Yadav +2 more
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Rice bran oil (RBO) is named as wonder oil or “heart oil” in many Asian countries and is considered an imminent functional food ingredient in western countries. High amounts of unsaturated fatty acids namely oleic and linoleic, 3–4% wax, 0.8% glycolipids, 1–2% phospholipids, and bioactive compounds such as γ-oryzanol (1.2–1.7%), phytosterols ...
Upasana Yadav +2 more
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Rice, Indica (Oryza sativa L.)
2014Indica varieties, which are generally recalcitrant to tissue culture and transformation, occupy 80 % of rice cultivation area in the world. Therefore, transformation method for indica rice must be improved greatly so that global rice production would take full advantage of cutting-edge biotechnology.
Yukoh, Hiei +2 more
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Rice, Japonica (Oryza sativa L.)
2014The importance of rice, as a food crop, is reflected in the extensive global research being conducted in an effort to improve and better understand this particular agronomic plant. In regard to biotechnology, this has led to the development of numerous genetic transformation protocols.
Marcy, Main, Bronwyn, Frame, Kan, Wang
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Chemistry of Natural Compounds, 2006
Lignins, p-coumaryl, guaiacyl, and syringyl structural units, which are characteristic of annual grassy and perennial bushy plants, were found chromatographic analysis in the nitrobenzene oxidation products of natural and dioxanelignin rice husk and straw.
Z. Jumanova +3 more
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Lignins, p-coumaryl, guaiacyl, and syringyl structural units, which are characteristic of annual grassy and perennial bushy plants, were found chromatographic analysis in the nitrobenzene oxidation products of natural and dioxanelignin rice husk and straw.
Z. Jumanova +3 more
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International Journal of Bioinformatics Research and Applications, 2019
Rice is a major cereal crop and serves as staple food for a large part of the human population of world. Rice blast, caused by Magnaporthe oryzae, is a very important disease that attacks rice, affecting its production and is of common occurrence wherever rice is grown.
Vinay Sharma, V. Singh, Pramod Katara
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Rice is a major cereal crop and serves as staple food for a large part of the human population of world. Rice blast, caused by Magnaporthe oryzae, is a very important disease that attacks rice, affecting its production and is of common occurrence wherever rice is grown.
Vinay Sharma, V. Singh, Pramod Katara
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Transgenic Rice (Oryza sativa)
2000Rice (Oryza sativa L.) is one of the most important cereals in the world, and extensive studies have been carried out on tissue culture and transformation (see Hasezawa et al. 1989; Bajaj 1991; Uchimiya and Toriyama 1991). However, transformation of rice by Agrobacterium-mediated gene transfer has not been successful until recently, and gene transfer ...
S. Yokoi, K. Toriyama
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การวิเคราะห์ปริมาณสเตอรอลในข้าวหอมมะลิ (Oryza sativa)
ฉบับพิเศษ, วารสารวิทยาศาสตร์และเทคโนโลยี มหาวิทยาล ...openaire +1 more source
Genetic analysis of yield and yield components in Oryza sativa x Oryza sativa cross
2017The number one goal of most rice improvement programmes around the world is breeding for high potential to take care of the increasing consumption of rice. The objective of this experiment was to study the inheritance of yield and yield components and to estimate the heritabilities of important quantitative traits in rice (Oryza sativa L.).
Kamara, N. +3 more
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