Results 151 to 160 of about 524 (174)
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Journal of Stored Products Research, 2008
Abstract The productivity per female of the Tangmere and Thorne strains of Oryzaephilus surinamensis (L.) was studied at 25 °C, 70% r.h. in continuous dark (DD) and in 12 h cycles of light and dark (LD 12:12), in which the illumination intensity of the photophase was 100–200 lx.
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Abstract The productivity per female of the Tangmere and Thorne strains of Oryzaephilus surinamensis (L.) was studied at 25 °C, 70% r.h. in continuous dark (DD) and in 12 h cycles of light and dark (LD 12:12), in which the illumination intensity of the photophase was 100–200 lx.
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Accumulation of uric acid in stored grain by the Oryzaephilus surinamensis (L.)
Food processing industryЗерновые продукты являются основой для питания населения. Насекомые – вредители хлебных запасов – наносят огромный ущерб хранящейся сельскохозяйственной продукции. При заражении насекомыми резко ухудшаются технологические свойства зерна, его пищевая и энергетическая ценность, зерно загрязняется продуктами жизнедеятельности вредителей хлебных запасов ...
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Humidity Response of Adult Oryzaephilus surinamensis (Coleoptera: Cucujidae) 1
Environmental Entomology, 1972Richard T. Arbogast, Margaret Carthon
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Arrestants toOryzaephilus surinamensisL. from Wheat Flour Infested by the Same Weevil
Bioscience, Biotechnology and Biochemistry, 1996Shuhei Nakajima, Junkichi Iwasa
exaly

