Results 1 to 10 of about 39,886 (270)
Osmotic Membrane Distillation Crystallization of NaHCO3
Energies, 2022 A new crystallization process for sodium bicarbonate (NaHCO3) was studied, proposing the use of osmotic membrane distillation crystallization. Crystallization takes place due to the saturation of the feed solution after water evaporation on the feed side,
Mar Garcia Alvarez +5 more
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Fouling in Membrane Distillation, Osmotic Distillation and Osmotic Membrane Distillation [PDF]
Applied Sciences, 2017 Various membrane separation processes are being used for seawater desalination and treatment of wastewaters in order to deal with the worldwide water shortage problem. Different types of membranes of distinct morphologies, structures and physico-chemical
Mourad Laqbaqbi +4 more
doaj +5 more sources
The long-term studies of osmotic membrane distillation. [PDF]
Chem Zvesti, 2018 The results of osmotic membrane distillation carried out for 2.5 years were presented in this work. The influence of the process conditions, such as temperature and brine concentration on the permeate flux, was investigated. The saturated NaCl solutions and distilled water were used as a stripping solution and feed, respectively.
Gryta M.
europepmc +5 more sources
Macromolecular Materials and EngineeringMembrane osmotic distillation (OD) is applied in this work for the partial dealcoholization of beer (5.2 v/v% alcohol content) to diminish its ethanol content by around 50% giving rise to a low alcohol beer.
Javier Esteras‐Saz +6 more
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Combined Membrane Process for Dealcoholization of Wines: Osmotic Distillation and Reverse Osmosis
Chemical Engineering Transactions, 2019 The demand of beverages with low or zero alcohol content is fast growing over the last years for health benefits of drinkers and more restrictive policies in alcohol consumption. Membrane processes are nowadays the most commonly used.
Paola Russo +5 more
doaj +2 more sources
Water–Energy Nexus: Membrane Engineering Towards a Sustainable Development [PDF]
MembranesSustainable development is linked to the achievement of several different objectives, as outlined by the 17 Sustainable Development Goals (SDGs) defined by the United Nations. Among them are the production of clean water and the combat of climate change,
Alessandra Criscuoli
doaj +2 more sources
Effect of Membrane Clarification on the Physicochemical Properties of Fruit Juices: A Review [PDF]
Iranian Journal of Chemistry & Chemical Engineering, 2022 Fruit juices are important drinks, which are a rich source of water, vitamins, minerals, and other nutrients. Juice processing can affect its physicochemical properties and, therefore, change its nutrient value.
Mitra Molaee Parvarei +4 more
doaj +1 more source
Membrane-Based Operations in the Fruit Juice Processing Industry: A Review
Beverages, 2020 The fruit juice industry is one of the food sectors that has invested the most in the implementation of new technologies, such as non-thermal technologies.
Carmela Conidi +2 more
doaj +1 more source
Perspective of Membrane Technology in Pomegranate Juice Processing: A Review
Foods, 2020 Pomegranate (Punica granatum L.) juice is well recognized for its high content of phytochemicals with proven health-promoting effects. Conventional processing techniques including clarification with fining agents, pasteurization and thermal concentration
Carmela Conidi +2 more
doaj +1 more source
Osmotic distillation and quality evaluation of sucrose, apple and orange juices in hollow fiber membrane contactor [PDF]
Chemical Industry and Chemical Engineering Quarterly, 2017 Sucrose solution, apple and orange juices were concentrated through osmotic distillation (OD) process using a mini-module Liqui-CelTM hollow fibre membrane contactor.
Rehman Waheed Ur +4 more
doaj +1 more source