The complete mitochondrial genome of Saccostrea Kegaki (Pterioida, Ostreidae) [PDF]
Mitochondrial DNA. Part B. Resources, 2019 Saccostrea are common oysters of Indo-Pacific rocky shores. However, the taxonomy of this genus is confused. In this study, we report the complete sequence of the mitochondrial genome of S. kegaki. The complete S.
Jui-Hsien Wu, Yu-Min Ju, Sheng-Tai Hsiao
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Characterization and phylogenetic analysis of the complete mitochondrial genome of Mytella strigata (Hanley 1843) (Bivalvia: Mytiloida: Mytilidae) [PDF]
Mitochondrial DNA. Part B. Resources, 2021 We sequenced and assembled the complete mitochondrial genome (mitogenome) sequence of the American brackish water mussel Mytella strigata. The mitogenome, reaching 16,302 bp in length, includes 13 protein-coding genes, 2 ribosomal RNA genes, and 23 ...
Chia-Hsuan Sung +3 more
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A validated DNA metabarcoding approach for routine authentication of processed bivalves [PDF]
Food Chemistry: Molecular SciencesSpecies mislabeling in commercial bivalves represents a growing concern for food authenticity. Given the diversity of traded bivalves, broad taxonomic coverage is essential for untargeted screening. To address this challenge, we developed and validated a
Julia Andronache +3 more
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The genome sequence of the Pacific oyster, Magallana gigas (Thunberg, 1793) [version 2; peer review: 2 approved, 1 approved with reservations] [PDF]
Wellcome Open ResearchWe present a genome assembly from an individual Magallana gigas (the Pacific oyster; Mollusca; Bivalvia; Ostreida; Ostreidae). The genome sequence is 564.0 megabases in span. Most of the assembly is scaffolded into 10 chromosomal pseudomolecules.
Rebekka Uhl, Rob Mrowicki
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Development of a DNA Metabarcoding Method for the Identification of Bivalve Species in Seafood Products [PDF]
Foods, 2021 The production of bivalve species has been increasing in the last decades. In spite of strict requirements for species declaration, incorrect labelling of bivalve products has repeatedly been detected.
Kristina Gense +6 more
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Fisheries and Aquatic Sciences, 2022 The objective of this study was to evaluate the probability of norovirus foodborne illness by raw oyster consumption. One hundred fifty-six oyster samples were collected to examine the norovirus prevalence.
Yoonjeong Yoo +8 more
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Aquaculture and Fisheries, 2022 Knowledge about the population dynamics within a specific spatial area is vital for the effective planning and management of important fishery resources. Population parameters, including the asymptotic length (L∞), growth coefficient (K), mortalities (Z,
Joanna W. Doinsing, Julian Ransangan
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Captura, selección e ingestión de partículas en Ostreidae (Bivalvia): Crassostrea spp.
AquaTechnica, 2020 La contribución de los moluscos bivalvos a la producción acuícola mundial ha mostrado un incremento constante, la cual ha sido de gran importancia e impacto como fuente de alimentos con alto valor nutricional, divisas y empleo, generando así un interés ...
Alexander Valera-Mejias +1 more
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Identity of the enigmatic oyster Saccostrea cuccullata (Bivalvia: Ostreidae)
Journal of Molluscan StudiesABSTRACT Oysters (family Ostreidae) are a key group in shallow water tropical and warm temperate communities throughout the world. Many species are ecosystem engineers of considerable economic and environmental importance. The subfamily Saccostreinae currently contains the single genus Saccostrea.
Siong Kiat Tan +5 more
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Population structure of Pacific oysters Crassostrea gigas (Bivalvia, Ostreidae) from north-eastern waters of Aceh province, Indonesia [PDF]
Brazilian Journal of BiologyOysters (Crassostrea gigas) are among the primary economic resources for coastal communities, while have a positive impact on the economies of fisherman families that have lower to middle incomes.
L. Kasmini +2 more
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