Results 101 to 110 of about 932 (128)

The effect of dietary fish oil rich in n−3 fatty acids on the organoleptic, fatty acid and physicochemical characteristics of ostrich meat

open access: closedMeat Science, 2005
The effect of different levels of unrefined fish oil in the diet on ostrich Musculus iliofibularis was evaluated in a completely randomised experimental design, where a supplementary energy rich feed, containing 6.7% fish oil, was fed at four different levels over a 7-month period. An increase in the amount of fish oil consumed was found to have had no
L C Hoffman, Marena Manley, T S Brand
exaly   +7 more sources

Neuroinflammation and hypersensitivity evidenced by the acute and 28-day repeated dose toxicity tests of ostrich oil in mice

open access: closedFood and Chemical Toxicology, 2023
The ostrich oil (OO) has been topically used for decades to treat skin diseases. Its oral use has been encouraged through e-commerce advertising several health benefits to OO without scientific evidence on its safety or effectiveness. This study presents the chromatographic profile of a commercially available OO and its acute and 28-day repeated dose ...
José Roberto Santin   +15 more
openalex   +3 more sources

Ultrasonic-assisted production of biodiesel from transesterification of palm oil over ostrich eggshell-derived CaO catalysts

Bioresource Technology, 2014
In this study, waste ostrich eggshell-derived calcium oxide (denoted as CaO(OE)) particles were synthesized and explored as cost-effective catalysts for the ultrasonic-assisted transesterification of palm oil. The physicochemical properties of the resultant catalysts were characterized by XRD, N2 adsorption, XRF and Hammett indicator, while the ...
Chen GUANYI, Beibei Yan, Jiafu Shi
exaly   +3 more sources

Rapid separation and characterisation of triacylglycerols in ostrich oil by ultra performance liquid chromatography coupled with quadrupole time-of-flight mass spectrometry

Food Chemistry, 2013
The triacylglycerol (TAG) composition of ostrich oil (Struthio camelus) was determined by non-aqueous reversed-phase ultra-performance liquid chromatography-mass spectrometry. Using a column with 150 mm in length, the TAGs were separated efficiently with acetonitrile/2-propanol gradient at flow rate of 0.2 mL/min for 20 min.
Xun Liao, Yan Zhou, Ying Xue
exaly   +3 more sources

Sustainable biodiesel production from waste cooking oil utilizing waste ostrich (Struthio camelus) bones derived heterogeneous catalyst

Fuel, 2020
Abstract The present work espouses a zero-waste approach for relying on indigenous waste resources to deliver green and sustainable biofuel. This investigation reports biodiesel production from waste cooking oils (WCO) via cheap heterogeneous catalyst obtained from waste Ostrich (Struthio camelus) bones for the first-time.
Izzat Iqbal Cheema   +2 more
exaly   +2 more sources

Investigation of ostrich oil via Raman and infrared spectroscopy and predictions using the DFT method

open access: closedVibrational Spectroscopy, 2019
Abstract Ostrich oil (OA) containing omega-3, 6, 9, was used to obtain vibrational signatures via Raman and Fourier transform infrared spectroscopy, comparing the results generated by ab initio calculations, following a qualitative transversal approach.
Q.S. Martins   +5 more
openalex   +2 more sources

Effects of ostrich oil on knee osteoarthritis symptoms: A randomized double‐blinded placebo‐controlled clinical trial

Traditional & Kampo Medicine
AbstractPurposeOsteoarthritis (OA) is a common joint disease that progressively impairs joint function and mobility, especially in the elderly population. While traditional medicine has long cited the therapeutic properties of ostrich oil, scientific evidence supporting its efficacy in treating OA is limited.
Aliasghar Ebrahimi Chaharom   +3 more
exaly   +2 more sources

The Effect of Ostrich Oil as a Complementary Medicine on the Severity of Pruritus and Quality of Life in Hemodialysis Patients

Complementary Medicine Research, 2020
<b><i>Introduction:</i></b> Pruritus is one of the most common problems in a uremic syndrome that reduces the quality of life due to the constant unpleasant feeling. The purpose of this study was to investigate the effect of ostrich oil massage on the severity of pruritus and quality of life in hemodialysis patients.
Zahra, Sadeghnejad   +5 more
openaire   +2 more sources

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