Results 71 to 80 of about 1,004 (144)
Composition and administration of emu oil
, 2016 Маслото от ему се добива от щраусоподобни нелетящи птици, характерни за територията на Австралия. Извлича се от голямо струпване на мазнини, намиращо се на гърба на птицата.Съставът на маслото от ему дава обяснение на изключителните му свойства.
Bratunova, Yanica; Medical University of Varna +3 more
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Russia’s Ostrich Approach to Climate Change and the Paris Agreement. CEPS Policy Insights No 2017/40, November 2017 [PDF]
, 2017 Despite the latest information from Russia’s leading climate scientists, the country’s political leadership does not acknowledge the importance of anthropogenic factors in climate change.
Korppoo, Anna, Kokorin, Alexey
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Retinal photoreceptor complement of paleognathous birds [PDF]
, 2000 Studies of the cone visual pigment complement from a wide range of representatives of the vertebrate classes have provided data on the origins and evolution of vertebrate colour vision.
Wright, Mathew William
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, 2006 Following an oil spill from the Treasure off the coast of South Africa in June 2000, about 19 000 oiled African Penguins Spheniscus demersus, including 14 825 from Robben Island, were caught for rehabilitation and subsequent release.
Dyer, Bruce M +12 more
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Efecto de antioxidantes naturales en la estabilidad de carne de ostra durante su almacenamiento
, 2010 Meat from the ostrich is becoming increasingly popular throughout the world. The aim of the current study was to evaluate the effects of different antioxidants such as ascorbic acid (AA), α-tocopherol (Toc) and rosemary herb (Ros) on the stability of ...
Abou-Arab, Esmat A. +1 more
core +1 more source
, 2017 The chemical analysis of feed samples can be time consuming and expensive. The use of near infrared reflectance (NIR) spectroscopy was evaluated in a range of studies as a rapid technique to predict the chemical constituents in feedstuffs and compound ...
Swart, Etheresia, Lehmann-Maritz, Maryna
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Emu oil promotes intestinal repair in rat models of enteric inflammation. [PDF]
, 2013 Several disorders of the gastrointestinal (GI) tract including ulcerative colitis, chemotherapy-induced mucositis and non-steroidal anti-inflammatory drug (NSAID)- induced enteropathy, are characterised by inflammation, ulceration, mucosal damage and ...
Abimosleh, Suzanne Mashtoub
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Evaluación química, microbiológica y sensorial de mayonesa preparada con huevos de avestruz
, 2008 Ostrich eggs were evaluated for their chemical composition and mineral contents. Also, chemical, microbiological and sensory evaluation of the mayonnaise made from ostrich eggs in comparison to that made from chicken eggs were studied.
Abou-Arab, Azza A., Abu-Salem, Ferial M.
core +1 more source
, 2017 Populations of many vulture species have undergone substantial declines. In Africa, 82% are threatened and although research on vultures has increased, the biology and ecology of several species is still poorly known.
Catry, Paulo +16 more
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Effect of hazelnut meal added to the ostrich rations on growth
, 2003 Hazelnut is widely used in human consumption. It is produced intensively in Black sea region, Turkey. After oil extraction, hazelnut meal is rich in protein and poor in cellulose. Thus, hazelnut meal is a valuable alternative to other feed-ingredients in
Akinci, Z, Bayram, I
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