Results 31 to 40 of about 58,490 (293)
Impaired homeostasis of the carboxylic acids oxalate and citrate, dramatically increases the risk for the formation of Ca2+-oxalate kidney stones, which is the most common form of kidney stones in humans.
Liana Shimshilashvili+5 more
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We analyzed children with urolithiasis with age- and gender-matched healthy children. Calcium (mmol/mmol creatinine) and the calcium/citrate ratio (mol/mmol) are the only variables that differentiate children before puberty from healthy children (ROC ...
Daniel Turudic+4 more
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Background Animal models have demonstrated an interactive relationship between the epithelial anion exchanger SLC26A6 and transporter NaDC‐1 that regulates citrate and oxalate homeostasis.
Megan L. Prochaska+4 more
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Contribution of dietary oxalate to urinary oxalate excretion [PDF]
The amount of oxalate excreted in urine has a significant impact on calcium oxalate supersaturation and stone formation. Dietary oxalate is believed to make only a minor (10 to 20%) contribution to the amount of oxalate excreted in urine, but the validity of the experimental observations that support this conclusion can be questioned.
Harold O. Goodman+2 more
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Oxalate contents in leaves of two rice cultivars grown at a free-air CO2 enrichment (FACE) site
Rice straw can be used as a feed for livestock. It accumulates soluble oxalate, which is harmful to livestock as it can cause mineral deficiency. It is therefore necessary to reduce the oxalate content in rice leaves so that the usage of rice straw for a
Atsuko Miyagi+7 more
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Abstract The intake of large amounts of the antinutrient oxalate can induce hyperoxaluria, an important risk factor for the development of calcium oxalate stones. The soluble and total oxalate concentrations of plants of the Fabaceae, Convolvulaceae, and Malvaceae families were determined using an HPLC-enzyme-reactor method.
Roswitha SIENER+2 more
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Rhubarb (Rheum L.) is a well-known medicinal and culinary plant. Apart from its rich nutritional value, rhubarb contains a higher concentration of oxalates.
Neugebauerová Jarmila+6 more
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Aim of study: Humic substances (HS) have an impact on the dynamics of phosphorus (P) and zinc (Zn) in soil and consequently can affect the availability of both nutrients to plants.
Aurora MORENO-LORA, Antonio DELGADO
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Temporal Accumulation of Geosmin, Oxalic Acid, and Total Dissolved Solids in Table Beet
Consumers perceive flavor as a critically important attribute of vegetable crops. Gas chromatography-mass spectrometry (GC-MS), spectrophotometry, and refractometry of tissue samples collected during multiple years from table beet (Beta vulgaris) at ...
Adam D’Angelo, Irwin L. Goldman
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ON THE OXALATES OF HYDRAZINE. [PDF]
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