Results 11 to 20 of about 4,278 (185)

Harnessing genomic resources for passion fruit improvement: Progress and prospects. [PDF]

open access: yesPlant Genome
Abstract Passion fruit (Passiflora edulis) is a highly nutritious horticultural crop cultivated widely across tropical and subtropical regions. Despite decades of breeding efforts that have led to the release of a few high‐yielding cultivars, on‐farm productivity remains suboptimal, and several existing cultivars are showing signs of declining vigor ...
Fulara K   +8 more
europepmc   +2 more sources

Homogalacturonan From Yellow Passion Fruit Peel Ameliorates Intestinal Injury in DSS-Induced Colitis in Mice. [PDF]

open access: yesJ Cell Mol Med
ABSTRACT Ulcerative colitis is a chronic inflammatory bowel disease characterised by persistent inflammation of the colonic mucosa. Symptoms include bloody diarrhoea and abdominal pain, which have a significant impact on quality of life. Current treatments mainly alleviate symptoms and maintain remission, but natural therapeutic alternatives are still ...
Mazeti SSS   +8 more
europepmc   +2 more sources

Compositional and Bioactive Characterization of Industrial Fruit Wastes in Sri Lanka. [PDF]

open access: yesJ Food Sci
ABSTRACT The potential of industrial fruit processing wastes for nutritional and bioactive applications was evaluated. A survey of four major fruit processors in Sri Lanka identified pineapple (Ananas comosus), mango (Mangifera indica L.), papaya (Carica papaya), and passion fruit (Passiflora edulis) as the most processed fruits, generating waste ...
Jayasinghe CVL   +2 more
europepmc   +2 more sources

Gastroprotective polysaccharide from natural sources: Review on structure, mechanism, and structure–activity relationship

open access: yesFood Frontiers, Volume 3, Issue 4, Page 560-591, December 2022., 2022
Graphical Abstract Gastroprotective potentials of polysaccharides from natural sources. Abstract Polysaccharides from natural sources have the potentials in being used as substitutes of chemosynthetic drugs for gastroprotection because of its safety and efficacy.
Xiao‐Yin Wang   +4 more
wiley   +1 more source

Antidyslipidemic, Antioxidant, and Anti‐inflammatory Effects of Jelly Drink Containing Polyphenol‐Rich Roselle Calyces Extract and Passion Fruit Juice with Pulp in Adults with Dyslipidemia: A Randomized, Double‐Blind, Placebo‐Controlled Trial

open access: yesOxidative Medicine and Cellular Longevity, Volume 2022, Issue 1, 2022., 2022
Oxidative stress and inflammation play key roles in the pathophysiology in the pathophysiology of dyslipidemia, which are positive risks that increase atherosclerosis leading to important healthcare problems. Therefore, we aimed to study the antioxidant, anti‐inflammatory, and lipid‐lowering effects of jelly drink containing polyphenol‐rich roselle ...
Jurairat Khongrum   +8 more
wiley   +1 more source

Protective Effect of Dietary Polysaccharides from Yellow Passion Fruit Peel on DSS‐Induced Colitis in Mice

open access: yesOxidative Medicine and Cellular Longevity, Volume 2022, Issue 1, 2022., 2022
Inflammatory bowel disease (IBD) is a complex inflammatory disorder characterized by chronic and spontaneously relapsing inflammation of the gastrointestinal tract. IBD includes two idiopathic disorders: Crohn’s disease (CD) and ulcerative colitis (UC). In particular, UC causes inflammation and ulceration of the colon and rectum.
Laryssa Regis Bueno   +10 more
wiley   +1 more source

Folin‐Ciocalteu Reaction Alternatives for Higher Polyphenol Quantitation in Colombian Passion Fruits

open access: yesInternational Journal of Food Science, Volume 2021, Issue 1, 2021., 2021
Passiflora edulis Flavicarpa, Passiflora edulis Sims, and Passiflora ligularis Juss are Colombian fruits (passion fruits) of important exportation value. They act efficiently as antioxidants, antifungal, and antimicrobial compounds due to their high polyphenol content. Polyphenols can be quantified by the Folin‐Ciocalteu (F‐C) reaction.
Juan C. Carmona-Hernandez   +3 more
wiley   +1 more source

Genetic variations among passion fruit species using rapd markers Variação genética entre espécies de maracujá utilizando marcadores rapd

open access: yesRevista Brasileira de Fruticultura, 2002
It has been evaluated the genetic variability through the use of RAPD molecular markers on the following passionflower species: Passiflora amethystina, P. caerulea, P. cincinnata, P. coccinea, P. serrato digitata, P. foetida, P. maliformis, P.
Ana Paula de Andrade Aukar   +2 more
doaj   +1 more source

Enraizamento de estacas herbáceas de diferentes espécies de maracujazeiro. [PDF]

open access: yes, 2019
O trabalho foi realizado na Área de Propagação de Fruteiras do Departamento de Produção Vegetal da Faculdade de Ciências Agrárias e Veterinárias, Universidade Estadual Paulista (FCAV/UNESP), em Jaboticabal-SP, com o objetivo de verificar a possibilidade ...
MARTINS, A. B. G.   +4 more
core   +1 more source

Enxertia de progênies de maracujazeiro-roxo australiano em espécies nativas Grafting of australian purple passion fruit progenies in different native species

open access: yesRevista Brasileira de Fruticultura, 2009
O maracujá-roxo (Passiflora edulis), apesar de ser desconhecido no Brasil, pode tornar-se numa fonte de renda alternativa para o agricultor, devido à boa remuneração e aceitação da fruta in natura no mercado europeu.
Márcio de Carvalho Pires   +4 more
doaj   +1 more source

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