Results 111 to 120 of about 6,984 (219)

Harvesting wild Pacific oysters, Crassostrea gigas – developing methods for locating and live-storing marketable individuals. [PDF]

open access: yes, 2017
Invasive species has transformed marine habitats all around the world, and will likely continue to do so due to both natural and anthropogenic factors. Invasive species are usually seen as a threat and considered harmful, there are however also species ...
Hanstén, Magnus
core  

Biochemical composition, volatile organic compounds, sensory and consumer evaluation of Pacific cupped oysters during land-based refinement

open access: yes, 2018
Fresh oysters are considered a delicacy in Western Europe. In the Netherlands two species are cultivated; the Pacific cupped oyster (Crassostrea gigas) and the European flat oyster (Ostrea edulis).
van Houcke, Jasper
core   +1 more source

Pacific oysters and parasites [PDF]

open access: yes, 2017
Human-aided introductions of species affect natural communities and ecosystems worldwide. These biological invasions can be considered to be ‘experiments in nature’ to study general ecological and evolutionary processes at large spatial and temporal scales.Studies on biological invasions have mostly been focussing on competitive or predatory ...
openaire   +1 more source

Microsatellite genotypes of Pacific oysters stemming from three oyster bed in the Northern Wadden Sea

open access: yes, 2013
Microsatellite genotypes of Pacific oysters stemming from three oyster bed in the Northern Wadden ...
Eiler, Alexander   +7 more
core   +1 more source

The flavor profile changes of Pacific oysters (Crassostrea gigas) in response to salinity during depuration. [PDF]

open access: yesFood Chem X, 2022
Chen L   +8 more
europepmc   +1 more source

A Resource Management Analysis of Olympia and Pacific Oysters in Puget Sound

open access: yes, 2020
Beginning with the 1848 California Gold Rush, populations of Olympia oysters (Ostrea lurida) were nearly decimated by overharvest and water pollution in Puget Sound.
Kaeding, Liliana
core  

Retail market sales dynamics of oysters in the United States: Evidence from retail‐level scanner data

open access: yesJournal of the World Aquaculture Society
Since the turn of the century, oysters have been the most successful US aquaculture product in terms of production growth. Most oysters are sold either at restaurants or in retail stores.
Md. Emran Hossain   +4 more
doaj   +1 more source

Autophagy in Pacific oyster, Crassostrea gigas [PDF]

open access: yes, 2014
Mass mortality outbreaks of Pacific oysters, Crassostrea gigas, are reported in different areas around the world affecting seriously the shellfish aquaculture sector. Two pathogens are associated with these mortality outbreaks, ostreid herpesvirus 1 (OsHV-1) and Vibrio aestuarianus.
Moreau, Pierrick   +6 more
openaire  

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