Results 151 to 160 of about 44,972 (270)

A Mass Spectrometric Approach: VOC Emissions, Fatty Acid Profile, and Bacteriota Identification of Spider Communities

ChemistrySelect, Volume 11, Issue 17, 5 May 2026.
ABSTRACT This study presents the first integrated analysis of volatile organic compounds (VOCs), fatty acids, and cultivable bacteriota in whole‐body spider specimens, combining HS‐SPME‐GC/MS, GC/MS, and MALDI‐TOF‐MS. A total of 100 spiders from five synanthropic species, Steatoda opiliones, S. bipunctata, S.
Stefania Garzoli, Ján Kollár, Miroslava Kačániová   +2 more
wiley   +1 more source

A Metabolic Signature of the Beneficial Interaction of the Endophyte Paenibacillus sp. Isolate and In Vitro–Grown Poplar Plants Revealed by Metabolomics

Molecular Plant-Microbe Interactions, 2009
Metabolic profiling via gas chromatography coupled to mass spectrometry was used to investigate the influence of endophytic bacteria on shoots of in vitro-grown poplar plants free from culturable endophytic bacteria.
Christian Scherling, Kristina Ulrich, Dietrich Ewald, Wolfram Weckwerth   +3 more
doaj   +1 more source

Characteristics of Wetting-Induced Bacteriophage Blooms in Biological Soil Crust. [PDF]

, 2019
Biological soil crusts (biocrusts) are photosynthetic "hot spots" in deserts and cover ∼12% of the Earth's terrestrial surface, and yet they face an uncertain future given expected shifts in rainfall events.
Northen, Trent R, Roux, Simon, Swenson, Tami L, Trubl, Gareth, Van Goethem, Marc W   +4 more
core   +2 more sources

Comparative Analysis of Gut Microbiota Among Captive Waterbird Species: Effects of Diet and Environmental Factors

Veterinary Medicine and Science, Volume 12, Issue 3, May 2026.
This study reveals that diet drives gut microbiota differences in captive waterbirds (bar‐headed goose, ruddy shelduck, black‐necked crane), with protein‐rich diets shaping distinct microbial communities. Artificial lakes enhance microbial diversity compared to enclosures, offering insights for improving captive waterbird health.
He Liu, Tingbei Bo, Jing Li, Yuekun Zhang, Huanzhi Zhou   +4 more
wiley   +1 more source

The Dairy Ruminant Gut Microbiome: Profile, Responsiveness to Seasonality and Impact on Milk Quality

Environmental Microbiology, Volume 28, Issue 5, May 2026.
The dairy ruminant gut microbiome that is shaped by host and diet is affected by seasonality and rearing. These factors can impact dairy productivity and milk quality potentially through the gut microbiota. ABSTRACT The gut microbiome (GM) and particularly the rumen microbiome (RM) affect the ruminant health and they are associated with milk quality ...
Alexandra Ntemiri, Adamantini Kyriacou, Myrsini Kakagianni   +2 more
wiley   +1 more source

The type species of the genus Paenibacillus Ash et al. 1994 is Paenibacillus polymyxa. Opinion 77 [PDF]

International Journal of Systematic and Evolutionary Microbiology, 2005
The Judicial Commission of the International Committee for Systematics of Prokaryotes decided that the type species of the genus Paenibacillus is Paenibacillus polymyxa.
openaire   +2 more sources

Poultry and Beef Meat as Potential Seedbeds for Antimicrobial Resistant Enterotoxigenic Bacillus Species: A Materializing Epidemiological and Potential Severe Health Hazard [PDF]

, 2018
Although Bacillus cereus is of particular concern in food safety and public health, the role of other Bacillus species was overlooked. Therefore, we investigated the presence of eight enterotoxigenic genes, a hemolytic gene and phenotypic antibiotic ...
Al-Maary, Khalid S., Dawoud, Turki M., Hemeg, Hassan A., Hessain, Ashgan M., Hristova, Krassimira R., Kappell, Anthony D., Moussa, Ihab M.I., Mubarak, Ayman S., Orabi, Ahmed, Osman, Kamelia M., Yousef, Hend M.Y.   +10 more
core   +1 more source

Two naphthalene degrading bacteria belonging to the genera Paenibacillus and Pseudomonas isolated from a highly polluted lagoon perform different sensitivities to the organic and heavy metal contaminants [PDF]

, 2009
Two bacterial strains were isolated in the presence of naphthalene as the sole carbon and energy source from sediments of the Orbetello Lagoon, Italy, which is highly contaminated with both organic compounds and metals. 16S rRNA gene sequence analysis of
A Wolterink, Arianna Lobianco, B Borremans, BR Baldwin, CA Peters, CE Cerniglia, D Springael, DL Wetzel, Emanuele Bernardini, Enrica Franchi, F Pichinoty, Guido Perra, H Insam, Hermann J. Heipieper, HJ Heipieper, HJ Heipieper, HJ Heipieper, HJ Heipieper, J Sikkema, JL Ramos, KM Yen, LL Daane, LL Daane, M Heyndrickx, M Kimura, M Pepi, MA Amezcua-Allieri, Margherita Volterrani, Massimiliano Marvasi, Milva Pepi, Monia Renzi, N Saitou, O Ben Said, R Marcon, R-H Peng, RM Smibert, S Kumar, S Shulze, S Silver, SA Churchill, SE Focardi, SF Altschul, Silvano E. Focardi, Simone Gasperini, SR Wild, SY Dore, TV Siunova, W Park, WC Ghiorse, X-X Zhang   +49 more
core   +1 more source

A ‘Genome‐First’ Framework for Next‐Generation Bioinputs: From Functional Mining to Rational Synthetic Microbial Communities

Environmental Microbiology, Volume 28, Issue 5, May 2026.
I propose a ‘genome‐first’ framework to collapse the phenotypic bottleneck in bioinput discovery. By integrating multi‐layered genome mining and reverse ecology, this paradigm enables the rational design of stable synthetic microbial communities for a data‐driven and sustainable agricultural bioeconomy.
Osiel Silva Gonçalves
wiley   +1 more source

Characterization of Hexenuronosyl Xylan-degrading Enzymes Produced by Paenibacillus sp. 07

BioResources, 2016
The enzyme involved in hexenuronic acid (HexA) removal from kraft pulp was identified in Paenibacillus sp. strain 07. Extracellular and intracellular enzymes of Paenibacillus sp. were assessed for their hexenuronosyl-xylotriose (∆X3) degradation activity.
Krisna Septiningrum, Hiroshi Ohi, Akiko Nakagawa-izumi, Akihiko Kosugi   +3 more
doaj   +1 more source