Assessing compliance with Paleolithic diet by calculating Paleolithic Diet Fraction as the fraction of intake from Paleolithic food groups [PDF]
Clinical Nutrition Experimental, 2019 Summary: Background: Dietary compliance assessments are absent in clinical studies on Paleolithic diet. We therefore developed a ‘Paleolithic Diet Fraction’ (PDF), calculated as the fraction of intake from Paleolithic food groups, to assess compliance ...
Tommy Jonsson +2 more
exaly +5 more sources
Cureus, 2023 The promotion of healthy diets is likely one of the most cost-effective strategies for preventing a wide range of disorders, including cardiovascular disease, obesity, hypertension, and type 2 diabetes.
Singh A, Singh D.
europepmc +4 more sources
Gut microbiome response to a modern Paleolithic diet in a Western lifestyle context. [PDF]
PLoS ONE, 2019 The modern Paleolithic diet (MPD), featured by the consumption of vegetables, fruit, nuts, seeds, eggs, fish and lean meat, while excluding grains, dairy products, salt and refined sugar, has gained substantial public attention in recent years because of
Monica Barone +8 more
doaj +7 more sources
Eating Pattern and Nutritional Risks among People with Multiple Sclerosis Following a Modified Paleolithic Diet [PDF]
Nutrients, 2020 Preliminary studies suggest that a modified Paleolithic diet may benefit symptoms of fatigue in progressive multiple sclerosis (MS). However, this diet restricts the consumption of eggs, dairy, and gluten-containing grains, which may increase the risk of
Terry Wahls +2 more
exaly +3 more sources
An overview on components and therapeutic effects of the paleolithic diet
GSC Advanced Research and Reviews, 2023 The most essential need for Humans to survive on this evergreen Earth is Air, Water, Food and Shelter. In the above factors, food plays a core role in Human Health.
Praveen Sekar +9 more
exaly +4 more sources
Effects of a Paleolithic Diet on Cardiovascular Disease Risk Factors: A Systematic Review and Meta-Analysis of Randomized Controlled Trials [PDF]
Advances in Nutrition, 2019 There is some evidence supporting the beneficial effects of a Paleolithic Diet (PD) on cardiovascular disease risk factors. This diet advises consuming lean meat, fish, vegetables, fruits, and nuts and avoiding intake of grains, dairy products, processed
Mohammad Mohammadi +2 more
exaly +3 more sources
Paleolithic diet as a potential dietary management option for type 2 diabetes: A scoping review
Human Nutrition and MetabolismBackground and aims: Despite its prevalence in the media, uncertainty surrounds the effectiveness of the paleolithic diet for the management of type 2 diabetes.
Jimmy Louie
exaly +4 more sources
A Paleolithic Diet with and without Combined Aerobic and Resistance Exercise Increases Functional Brain Responses and Hippocampal Volume in Subjects with Type 2 Diabetes [PDF]
Frontiers in Aging Neuroscience, 2017 Type 2 diabetes is associated with impaired episodic memory functions and increased risk of different dementing disorders. Diet and exercise may potentially reverse these impairments.
Andreas Stomby +10 more
doaj +3 more sources
Nutrient Composition Comparison between a Modified Paleolithic Diet for Multiple Sclerosis and the Recommended Healthy U.S.-Style Eating Pattern [PDF]
Nutrients, 2019 Multiple sclerosis (MS) is a demyelinating disease that attacks the central nervous system. Evidence-based dietary guidelines do not exist for MS; the default advice is to follow the Dietary Guidelines for Americans (DGA).
Terry Wahls +2 more
exaly +3 more sources
The effects of the paleolithic diet on obesity anthropometric measurements [PDF]
Revista Brasileira de Cineantropometria e Desempenho Humano, 2020 Comparing the effects of Paleolithic Diet (PD) and of a Guidelines Substantiated Diet (GSD) on anthropometric indicators of obese individuals. Randomized clinical trial.
Nara de Andrade Parente +3 more
doaj +5 more sources