Results 191 to 198 of about 3,562 (198)

Ethanol and lactic acid production using sap squeezed from old oil palm trunks felled for replanting

Journal of Bioscience and Bioengineering, 2010
Akihiko Kosugi, Ryohei Tanaka, Yoshinori Murata   +2 more
exaly  

Characterisation of proteins from date palm sap (Phoenix dactylifera L.) by a proteomic approach

Food Chemistry, 2010
Frédéric Francis, Edwin De Pauw, Souhail Besbes   +2 more
exaly  

Isolation and characterization of high hydrogen-producing strain Clostridium beijerinckii PS-3 from fermented oil palm sap

International Journal of Hydrogen Energy, 2011
Pongsak Noparat, Poonsuk Prasertsan, Sompong O-Thong   +2 more
exaly  

Date Palm Sap Collection: Exploring Opportunities to Prevent Nipah Transmission

EcoHealth, 2010
Nazmun Nahar, Rebeca Sultana, Emily S Gurley   +2 more
exaly  

Tuba, a Fermented and Refreshing Beverage From Coconut Palm Sap

2019
A.C. Flores-Gallegos, O.F. Vázquez-Vuelvas, L.L. López-López, A. Sainz-Galindo, J.A. Ascacio-Valdes, Cristóbal N. Aguilar, R. Rodriguez-Herrera   +6 more
openaire   +1 more source

Lipid production by Lipomyces starkeyi using sap squeezed from felled old oil palm trunks

Journal of Bioscience and Bioengineering, 2019
Ario Betha Juanssilfero, Prihardi Kahar, Kumar Sudesh   +2 more
exaly  

Tavern or Coyol Wine: A Beverage From Palm Sap With Biotechnological Potential

2020
Beatriz Coutiño, A.C. Flores, G. Vela-Gutiérrez, L. Sepúlveda, Cristóbal N. Aguilar, M. Chavez-Gonzalez, Raúl Rodríguez   +6 more
openaire   +1 more source

Empowerment Innovation: Converting Palm Sap from Ballo to Liquid Palm Sugar as a Superior Local Product

SSRN Electronic Journal
Zhafira Kamal, Suraidah Sarbia S.T. M.M., Rastrasyawalia .   +2 more
openaire   +1 more source