Results 241 to 250 of about 20,440 (260)
Some of the next articles are maybe not open access.

Recent developments in sugar palm ( Arenga pinnata ) based biocomposites and their potential industrial applications: A review

Renewable and Sustainable Energy Reviews, 2016
S M Sapuan, Mohammad Jawaid, M R Ishak
exaly  

A review of sugar palm (Arenga pinnata): application, fibre characterisation and composites

Multidiscipline Modeling in Materials and Structures, 2017
M R M Huzaifah, S M Sapuan, Z Leman
exaly  

Investigating the rheological, microstructural and textural properties of chocolates sweetened with palm sap-based sugar by partial replacement

European Food Research and Technology, 2017
Arifin Dwi Saputro   +2 more
exaly  

Aroma profile and appearance of dark chocolate formulated with palm sugar–sucrose blends

European Food Research and Technology, 2018
Arifin Dwi Saputro   +2 more
exaly  

Sugar and Alcohol from the Nipa Palm

Scientific American, 1920
openaire   +1 more source

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