Results 41 to 50 of about 5,249,134 (178)

Does AI at Work Increase Stress? Text Mining Social Media About Human–AI Team Processes and AI Control

Journal of Organizational Behavior, EarlyView.
ABSTRACT With rising use of artificial intelligence (AI) in organizations, alongside increasing mental health issues, we seek to understand how AI use affects human stress. Drawing on the automation–augmentation perspective, we propose that AI control over decision‐making thwarts human autonomy and thus contributes to stress.
Florian Klonek, Sharon Parker
wiley   +1 more source

Profit With Purpose: How CSR Fuels UK SMEs' Success

Strategic Change, EarlyView.
ABSTRACT Corporate social responsibility (CSR) has become an essential strategy for firms, particularly small and medium‐sized enterprises (SMEs), to enhance their social impact and secure long‐term financial sustainability. This study explores the relationship between CSR investments and financial performance in UK listed SMEs from 2021 to 2024 ...
Renato Pereira, M. Naguib Omar, Summeya Gafur, Obadias Machacha   +3 more
wiley   +1 more source

Desenvolvimento de bioinsumos para adubação equilibrada de cultivos orgânicos

Agropecuária Catarinense
A produção orgânica cresce aceleradamente em Santa Catarina, disponibilizando alimentos saudáveis à população, gerando emprego e renda. Este sistema promove a sustentabilidade ambiental pelo uso de dejetos e resíduos agroindustriais compostados.
Rafael Ricardo Cantú, Keny Henrique Mariguele Mariguele, Fabio Satoshi Higashikawa, Alexandre Visconti, Rafael Gustavo Ferreira Morales, Gelton Geraldo Fernandes Guimarães   +5 more
doaj   +1 more source

Chemical composition of flours made of residues from the king palm (Archontophoenix alexandrae) industry

Brazilian Archives of Biology and Technology, 2009
Residues from King palm (Archontophoenix alexandrae) processing were used for the production of flours, which were then chemically characterized. The protein content in these flours ranged from 3.62 to 9.75 g/100g and was higher in sifted leaf flour (SLF)
Manoela Alano Vieira, Rossana Podestá, Karina Cardoso Tramonte, Renata Dias de Mello Castanho Amboni, Karina Nunes de Simas, Sandra Regina Paulon Avancini, Edna Regina Amante   +6 more
doaj   +1 more source

Ecotoxicity of raw and treated effluents generated by a veterinary medicine industry [PDF]

, 2013
Effluents from veterinary pharmaceutical industries that formulate medicines are mainly generated during the washing of equipment. The aim of this work was to evaluate the acute toxicity to Daphnia similis and chronic toxicity to Ceriodaphnia dubia of ...
Barbosa, Sandro, Beijo, Luiz A., Kummrow, Fábio, Luna, Luis A. V., Maselli, Bianca De S., Palmeira, Joice De O., Umbuzeiro, Gisela De A.   +6 more
core   +2 more sources

Mammal Responses to Habitat Degradation Induced by Cashew Expansion in West Africa

Animal Conservation, EarlyView.
Relationships between (a) estimated mammal species richness, (b) overall mammal species photographic rate, (c) carnivore photographic rate, (d) insectivore photographic rate, (e) omnivore photographic rate and (f) herbivore photographic rate and the local habitat characteristics as denoted by the scores of the first component of the Principal Component
Daniel Na Mone, Isnaba Nhassé, João Soares, Raquel de Oliveira, Manuel Lopes‐Lima, Luís Palma, Ana Filipa Palmeirim   +6 more
wiley   +1 more source

Brief report: Ketamine‐assisted “bridge therapy” for opioid tapering in complex cases

The American Journal on Addictions, EarlyView.
Abstract Background Opioid use disorder (OUD) presents major challenges, especially when combined with chronic pain and psychiatric comorbidities. A 25‐year‐old woman with OUD, chronic pain, and major depressive disorder underwent an 8‐week protocol of intravenous ketamine infusions (0.5 mg/kg weekly) as an adjunct to opioid tapering. Results Methadone
Mariana C. de Oliveira, Cláudia C. de Araujo Palmeira, André B. Negrão, Ziyad A. Hadi, Julia R. Arana, Rita de Cássia Ferreira Duarte, Joice L. P. da Silva, Gustavo K. Matsui, João F. D. Rapozero, Douglas H. Crispim, André Malbergier, João M. Castaldelli‐Maia   +11 more
wiley   +1 more source

O comércio de frutos de tucumã (Astrocaryum aculeatum G. Mey - Arecaceae) nas feiras de Manaus (Amazonas, Brasil)

Revista Brasileira de Fruticultura, 2014
Tucumã é uma palmeira amazônica. A polpa dos frutos é comestível sem cozimento e muito apreciada como recheio de sanduíches na culinária regional, possui alto valor nutritivo e destaque no teor de vitamina A.
Adriano Amir Didonet, Isolde Dorothea Kossmann Ferraz   +1 more
doaj   +1 more source

Análise sensorial da aparência de cinco tipos de palmitos: com e sem rotulagem. [PDF]

, 2016
O palmito é considerado uma iguaria tipicamente brasileira e de grande aceitação no mercado, tanto interno quanto externo, sendo que, nos EUA e na Europa, esse compete com produtos como alcachofra e aspargo.
ALMADA, S. L., ARAÚJO, D. R. F., COLETTI, L. Y., GUIDONI, C. L., NASSU, R. T., VERRUMA-BERNARDI, M. R.   +5 more
core  

Impact of Model Parameterisation and Variance Component Estimates on Genomic Predictions of Carcass Traits in Montana Composite Cattle

Journal of Animal Breeding and Genetics, EarlyView.
ABSTRACT This study evaluated the influence of variance component (VC) estimates, obtained from different models and two relationship matrices, pedigree‐based (BLUP) and genomic information‐based (ssGBLUP), on genomic predictions of carcass traits in Montana composite cattle.
Caroline Assis Almeida, Felipe Eguti de Carvalho, Flávia Cristina Bis, Rachel Santos Bueno Carvalho, Elisângela Chicaroni de Mattos, Rafael Espigolan, Joanir Pereira Eler, Luís Telo da Gama, Fernando Baldi, José Bento Sterman Ferraz   +9 more
wiley   +1 more source