Results 71 to 80 of about 14,600 (184)

Effects of Panax ginseng in Neurodegenerative Diseases [PDF]

open access: yesJournal of Ginseng Research, 2012
Ginseng, the root of the Panax ginseng, has been a popular and widely-used traditional herbal medicine in Korea, China, and Japan for thousands of years. Now it has become popular as a functional health food and is used globally as a natural medicine.
openaire   +2 more sources

Next-generation DNA sequencing of Panax samples revealed new genotypes: Burrows-Wheeler Aligner, Python-based abundance and clustering analysis

open access: yesHeliyon
Background: There are two major species of the Panax genus, namely Panax ginseng and Panax quinquefolius. Other than the nucleic acid test and nucleic acid amplification test, DNA sequencing can be used to authenticate the species of ginseng samples ...
Christopher Oberc, Paul C.H. Li
doaj   +1 more source

Sense Ginsenosides From Ginsengs: Structure-Activity Relationship in Autophagy

open access: yesNatural Product Communications, 2019
The term ginseng refers to the dried roots of several plants belonging to the genus Panax of the Araliaceae family. The 3 major commercial ginsengs are Panax notoginseng (Burk.) F.H. Chen (Notoginseng), P. ginseng C.A.
Tao Wu   +5 more
doaj   +1 more source

CARDIOVASCULAR ACTIONS OF PANAX GINSENG IN DOGS

open access: yesJapanese Journal of Pharmacology, 1964
Among Oriental peoples the panacean use of Panax ginseng persists today as it has for centuries. Physicians in some areas of the Near East dispense this substance in powder, pill and tincture form and adhere to beliefs in its curative and “tonic” properties [Schultz (1)]. This widespread popularity and use have prompted a number of studies to determine
WOOD, WILLIAM B.   +2 more
openaire   +3 more sources

Isolation and Identification of Bitter Compounds in Ginseng (Panax ginseng C. A. Mey.) Based on Preparative High Performance Liquid Chromatography, UPLC-Q-TOF/MS and Electronic Tongue

open access: yesSeparations
As a traditional Chinese medicinal herb, ginseng (Panax ginseng C. A. Mey.) is commonly used to treat common diseases, for example, esophageal cancer and myasthenia gravis.
Yang Chen   +4 more
doaj   +1 more source

Microbial Fermentation Affects the Structure–Activity Relationship of Bioactive Compounds in Ginseng and Its Applications in Fermentation Products: A Review

open access: yesFoods
Microbial fermentation technology has emerged as a pivotal approach for enhancing ginseng efficacy through the transformation of active ingredient molecular structures.
Juan Bai   +8 more
doaj   +1 more source

Inhibitory Effects of Essential Oil Extracts From Panax Plants Against β-Secretase, Cholinesterase, and Amyloid Aggregation

open access: yesNatural Product Communications, 2019
Numerous pharmacological studies on Panax plants have been performed. However, these studies were limited to ginsenosides, which are typical constituents in Panax plants.
Hirokazu Kawamoto   +2 more
doaj   +1 more source

Spatial Metabolomics Approach Reveals the Pharmacodynamic Substances and Mechanism of Panax ginseng in Alzheimer’s Disease Mice

open access: yesZhipu Xuebao
Panax ginseng, a venerable herb in traditional Chinese medicine, boasts a rich history of usage in the treatment of dementia, particularly in its various manifestations.
Yu-ting FAN   +5 more
doaj   +1 more source

Nanogold-Lateral Flow Assay for Ginseng DNA Differentiation

open access: yesBiosensors
Different ginseng species, such as Panax ginseng and Panax quinquefolius, have various medicinal and economic values. Industrially and commercially, it is important to differentiate them.
Al-Hashim Tiffere   +3 more
doaj   +1 more source

Eustress and Malondialdehyde (MDA): Role of Panax Ginseng: Randomized, placebo controlled prospective study

open access: yesIranian Journal of Psychiatry, 2017
Objective: The aim of present study was evaluation the effect of Panax Ginseng on malondialdehyde (MDA) serum levels during eustress on normal healthy volunteers.
hayder Al-kuraishy, Ai Al-Gareeb
doaj  

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