Results 161 to 170 of about 128,691 (307)

The Promise of Low‐Cost Metal‐Oxide Semiconductor Gas Sensors for Precision Agriculture

Advanced Sensor Research, Volume 5, Issue 3, March 2026.
Low‐cost MOS (metal‐oxide semiconductor) gas sensors are redefining smart farming. This review explores their role across soil monitoring, crop health assessment, and post‐harvest management. By addressing challenges of selectivity, signal drift, and data fusion, this work envisions MOS gas sensors as pivotal tools for intelligent, data‐driven, and ...
Ali Ahmad, Sandra Sendra, Jaime Lloret, Jinhe Bai, Erin Rosskopf, Francesco Di Gioia   +5 more
wiley   +1 more source

Therapeutic application of Carica papaya leaf extract in the management of human diseases

DARU Journal of Pharmaceutical Sciences, 2020
S. Singh, Susheel Kumar, Sivapar V. Mathan, M. Tomar, R. Singh, P. Verma, Amit Kumar, Sandeep Kumar, Rana P Singh, A. Acharya   +9 more
semanticscholar   +1 more source

Efektifitas Antibakteri Ekstrak Etanol Biji Pepaya (Carica Papaya L) Terhadap Bakteri Escherichia Coli [PDF]

, 2015
Pepaya (Carica papaya L.) merupakan salah satu jenis buah-buahan yang banyak ditemukan di Indonesia.Hasil uji fitokimia terhadap ekstrak kental metanol biji pepaya diketahui mengandung senyawa metabolit sekunder golongan triterpenoid, flavonoid, alkaloid,
Zukhri, S. (Saifudin)
core  

Aging and longevity in decades‐old genebanked seeds from U.S. endangered plant species: Assessments using survival and RNA integrity assays

American Journal of Botany, Volume 113, Issue 3, March 2026.
Abstract Premise Seed longevity is critical for successful genebanking, but it is hard to detect or predict. We examined survival of genebanked seeds from species native to the United States to estimate longevity. We tested whether RNA integrity (RIN) can be used to detect aging and predict mortality. Methods Dry seeds from >100 species were stored for
Christina Walters, Katherine D. Heineman, Lisa Hill, Hannah Tetreault, Parker Tyler, Zoe Zingerman, Shaimaa Ibrahim, Joyce Maschinski   +7 more
wiley   +1 more source

A Comprehensive Review of Biotechnological Innovations in Valorization of Food Waste: Enhancing Nutritional, Techno‐Functional Properties, and Process Optimization for Sustainable Product Development

Food Frontiers, Volume 7, Issue 2, March 2026.
This review highlights recent biotechnological innovations in the valorization of food waste through enzyme‐assisted processing and microbial fermentation to enhance nutritional, techno‐functional, and shelf‐stable properties for developing sustainable, plant‐based functional foods and nutraceuticals.
Md. Sakhawot Hossain, Md Abdul Wazed, Mst. Sultana Akhter Preya, Zakia Sultana, Md. Mostafa Kamal, Tanvir Ahmad, Islam Md Shimul   +6 more
wiley   +1 more source

Physico-chemical and sensory characterization of fruit jams of S. Tomé and Príncipe

Millenium, 2017
Introduction: São Tomé and Príncipe has a wide variety of fruit trees, being most of the fruits consumed in fresh. In certain periods of the year, fruits are available at significant amounts; however, it is not common to use the surplus of those fruits ...
Elsa Ramalhosa, Agostinho V. Sousa, Luana Fernandes, Teresa Delgado, Maria do Céu Fidalgo, José A. Pereira   +5 more
doaj  

Advanced Spectroscopic, Imaging, and Nanotechnology Tools for Diagnosing Fungal Diseases in Fruits

Food Science &Nutrition, Volume 14, Issue 3, March 2026.
Schematic presentation shows various techniques applied for the detection of fungal diseases in fruits. ABSTRACT Fruits are a critical component of the human diet, as they provide essential dietary nutrients that play an important role in the functioning of the human body and maintaining health.
Vanshika Adiani, Archana Mishra
wiley   +1 more source

Uji Aktivitas Antibakteri Ekstrak Etanol Biji Pepaya (Carica Papaya L.) Terhadap Bakteri Pseudomonas Aeruginosa Dan Staphylococcus Aureus [PDF]

, 2017
UJI AKTIVITAS ANTIBAKTERI EKSTRAK ETANOL BIJI PEPAYA (Carica papaya L.) TERHADAP BAKTERI Pseudomonas aeruginosa DAN Staphylococcus aureusGabriella M. J.
Torar, G. M. (Gabriella)
core  

Valorizing Underutilized Cereals and Legumes: Optimizing Functional Properties of Composite Flour and Nutritional Composition of Extruded Puffed Snack From Fonio and Winged Bean Flour Blends

Legume Science, Volume 8, Issue 1, March 2026.
ABSTRACT This study investigated quality attributes of fonio and winged bean composite flour and its extruded puffed snacks (EPSs). A simplex lattice mixture design was employed to obtain nine flour combinations. The functional properties of the composite flour were determined and thereafter it was processed into EPS using a twin‐screw extruder ...
Temitope Babatunde, Adekola Adegoke, Celestina Omohimi, Olajide Sobukola, Oluseye Onabanjo, Abdul‐Rasaq Adebowale   +5 more
wiley   +1 more source

An Economic Analysis of Electron Accelerators and Cobalt-60 for Irradiating Food [PDF]

Average costs per pound of irradiating food are similar for the electron accelerator and cobalt-60 irradiators analyzed in this study, but initial investment costs can vary by $1 million. Irradiation costs range from 0.5 to 7 cents per pound and decrease
Morrison, Rosanna Mentzer
core   +1 more source