Paratyphoid Fever A: Infection and Prevention. [PDF]
Enteric fever is caused by Salmonella enterica serovar Typhi, Salmonella enterica serovar Paratyphi A, B, and C. While S. Typhi remains the primary causative agent of enteric fever, S. Paratyphi A is responsible for an increasing portion of enteric fever incidence.
Xie L +5 more
europepmc +7 more sources
Laboratory Diagnosis of Paratyphoid Fever: Opportunity of Surface Plasmon Resonance. [PDF]
Paratyphoid fever is caused by the bacterium Salmonella enterica serovar Paratyphi (A, B and C), and contributes significantly to global disease burden.
Alhaj-Qasem DM +6 more
europepmc +3 more sources
Seasonal dynamics of typhoid and paratyphoid fever. [PDF]
Typhoid and paratyphoid fever may follow a seasonal pattern, but this pattern is not well characterized. Moreover, the environmental drivers that influence seasonal dynamics are not fully understood, although increasing evidence suggests that rainfall ...
Saad NJ +5 more
europepmc +3 more sources
Spatial heterogeneity of socio-economic determinants of typhoid/paratyphoid fever in one province in central China from 2015 to 2019. [PDF]
Background Typhoid fever and paratyphoid fever are one of the most criticial public health issues worldwide, especially in developing countries. The incidence of this disease may be closely related to socio-economic factors, but there is a lack of ...
Ren X +11 more
europepmc +2 more sources
Ancient DNA Study in Medieval Europeans Shows an Association Between HLA-DRB1*03 and Paratyphoid Fever. [PDF]
Outbreaks of infectious diseases repeatedly affected medieval Europe, leaving behind a large number of dead often inhumed in mass graves. Human remains interred in two burial pits from 14th century CE Germany exhibited molecular evidence of Salmonella ...
Haller M +5 more
europepmc +2 more sources
Comparisons of predictors for typhoid and paratyphoid fever in Kolkata, India. [PDF]
BACKGROUND: Exposure of the individual to contaminated food or water correlates closely with the risk for enteric fever. Since public health interventions such as water improvement or vaccination campaigns are implemented for groups of individuals we ...
Camilo J Acosta +23 more
core +3 more sources
The global burden of typhoid and paratyphoid fever from 1990 to 2021 and the impact on prevention and control. [PDF]
Background Typhoid and paratyphoid fever are common infectious diseases and remain a heavy burden, especially in some low-income countries. Although the global burden has decreased over the past three decades, an analysis of the burden of typhoid and ...
Liu G +5 more
europepmc +2 more sources
WHO preferred product characteristics for bivalent Salmonella Typhi/Paratyphi A vaccine for comprehensive protection against enteric fever- key considerations and research gaps. [PDF]
In 2021, Salmonella Paratyphi A caused >2 million illnesses, resulting in >14,000 deaths, most of which occurred among children under 5 years of age in socioeconomically deprived populations.
Ibarz Pavon AB +13 more
europepmc +2 more sources
Paratyphoid fever and the genomics of Salmonella enterica serovar Paratyphi A in Taiwan. [PDF]
BackgroundSalmonella enterica serovar Paratyphi A (S. Paratyphi A) has emerged as a significant global health concern due to the progressive development of antimicrobial resistance and its broader geographic distribution. In Taiwan, paratyphoid fever was
Liao YS +10 more
europepmc +2 more sources
Typhoid and Paratyphoid Fever [PDF]
Typhoid and paratyphoid fever are life-threatening diseases caused by Salmonella Typhi and Salmonella Paratyphi bacteria. These bacteria can be spread by eating or drinking contaminated food or water.
Francois Watkins LK, Shih DC, Dorough L.
europepmc +1 more source

