Results 31 to 40 of about 66,930 (274)
A systematic review about prophylactic L-carnitine administration in parenteral nutrition of extremely preterm infants [PDF]
Farmacia Hospitalaria, 2018 : Objective: Preterm infants with total parenteral nutrition are at particular risk of developing carnitine deficiency with impaired tolerance of parenteral lipids.
Alba Salguero Olid +2 more
doaj +1 more source
BMJ Open QualityBackground Nasoenteral tube (NET) use is common in critically ill patients but is associated with significant complications, including accidental dislodgement, malpositioning in the bronchial tree or mechanical failures, which can impede nutritional ...
Aline Cristina Pedroso +8 more
doaj +1 more source
HEPATOBILIARY COMPLICATIONS OF PARENTERAL NUTRITION IN CHILDREN
Педиатрическая фармакология, 2013 Parenteral nutrition allows adequately providing children’s bodies with amino acids, carbohydrates, fats and energy required to maintain the baseline energy level and correct the preceding nutritive deficiency.
R. F. Tepaev +2 more
doaj +1 more source
BMC Pediatrics, 2020 Background The first consensus standardised neonatal parenteral nutrition formulations were implemented in many neonatal units in Australia in 2012. The current update involving 49 units from Australia, New Zealand, Singapore, Malaysia and India was ...
Srinivas Bolisetty +31 more
doaj +1 more source
A Narrative Review: Analysis of Supplemental Parenteral Nutrition in Adults at the End of Life
Pharmaceuticals, 2023 “End of life” is a stage defined by the existence of an irreversible prognosis that ends with a person’s death. One of the aspects of interest regarding end of life focuses on parenteral nutrition, which is usually administered in order to avoid ...
Francisco Rivas García +5 more
doaj +1 more source
NutritionVerse-3D: A 3D Food Model Dataset for Nutritional Intake Estimation [PDF]
arXiv, 2023 77% of adults over 50 want to age in place today, presenting a major challenge to ensuring adequate nutritional intake. It has been reported that one in four older adults that are 65 years or older are malnourished and given the direct link between malnutrition and decreased quality of life, there have been numerous studies conducted on how to ...
arxiv
Nutrition5k: Towards Automatic Nutritional Understanding of Generic Food [PDF]
arXiv, 2021 Understanding the nutritional content of food from visual data is a challenging computer vision problem, with the potential to have a positive and widespread impact on public health. Studies in this area are limited to existing datasets in the field that lack sufficient diversity or labels required for training models with nutritional understanding ...
arxiv
Leveraging Automatic Personalised Nutrition: Food Image Recognition Benchmark and Dataset based on Nutrition Taxonomy [PDF]
, 2022 Maintaining a healthy lifestyle has become increasingly challenging in today's sedentary society marked by poor eating habits. To address this issue, both national and international organisations have made numerous efforts to promote healthier diets and increased physical activity.
arxiv +1 more source
Optimally Controlling Nutrition and Propulsion Force in a Long Distance Running Race [PDF]
arXiv, 2022 Runners competing in races are looking to optimize their performance. In this paper, a runner's performance in a race, such as a marathon, is formulated as an optimal control problem where the controls are: the nutrition intake throughout the race and the propulsion force of the runner.
arxiv
Annals of Gastroenterological Surgery, EarlyView.The study aim was to clarify how nutrition was managed in patients based on surgical site during the first 7 d after gastrointestinal cancer surgery. As results, oral intake after gastrointestinal cancer surgery started earliest in patients having liver surgery and latest in patients having esophageal surgery.
Yoshikuni Kawaguchi +3 more
wiley +1 more source