Results 101 to 110 of about 20,035 (266)
Walter Linton Parsley Estate, Masonboro Sound - Garden. [PDF]
The house was built in 1912-13 by Walter Linton Parsley (1856-1941), a Wilmington lumberman, and was designed by Henry Bacon (1866-1924), a resident of Wilmington during his childhood and the architect of the Lincoln Memorial.
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Safety of parsley intended for processing depending on the cultivation technology and storage
The factors that affect the value of parsley for consumption include its taste, flavour and dietary utility (vitamins C and E, β-carotene, potassium, calcium, phosphorus and iron, raw fibre, proteins) as well as the content of hazardous substances ...
Pobereżny Jarosław +5 more
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Purpose: The goal of this work was to investigate the managerial practices of today to understand if Toyota is sheltering themselves from these newer practices or embracing them like most believe.Design/methodology/approach: This work utilizes a new form
Phillip Marksberry, David Parsley
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The Effect of Hawthorn Berry Phenolics and Parsley Roots Fermented Juice on Frankfurters’ Shelf-Life
Plant extracts rich in phenolics and vegetal fermented juices rich in nitrite may be used as preservatives in the meat industry. The aim of this study was to evaluate the effects of hawthorn berry phenolics and nitrite from parsley roots fermented juice,
Corina PREDESCU +3 more
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Evaluation of Drying Methods With Respect to Drying Kinetics and Mineral Contents of Dill and Parsley [PDF]
Dill (Anethum graveolens L.) and parsley (Petroselinum crispum Mill.) were dried by using sun and oven (50oC) drying methods. Oven drying decreased the drying time approximately 50% when compared to the sun drying method for both herbs.
Mehmet Musa Özcan +2 more
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Migration, Refugees, and Racism in South Africa
The paper looks at South Africa’s complex history and policies of racism, social separation and control and the impact that this has had on the nature of migration and refugee policy.
Jeff Handmaker, Jennifer Parsley
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SSR types in curly parsley transcriptome. [PDF]
SSR types in curly parsley transcriptome.
Zhi-Sheng Xu (152820) +6 more
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Ascorbic acid contents in selected vegetables in relation to variety, growing site, year and storage
This work give results from analyses of variety, growing site, year and storage influence on the ascorbic acid content by selected vegetables: carrot (Daucus carota L.), parsley (Petroselinum crispum Nyman ex A. W.
Jana Matějková, Kristína Petříková
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Parsley—Petroselinum crispum (Mill.) Nym.
This document provides an overview of parsley (Petroselinum crispum), detailing its historical origins, varieties, cultivation practices, and culinary uses.
James M. Stephens
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Occurrence of Cucumber mosaic virus Infecting Parsley (Petroselinum crispum) in Turkey
Parsley plants are grown throughout Turkey as summer and winter crops. Diseased plants having typical of a virus infection such as mosaic, mottling, and leaf distortion symptoms were frequently observed in most of the parsley fields and vegetable public ...
Mehmet Ali SEVIK, Cemile AKCUCURA
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