Results 101 to 110 of about 37,941 (217)
The Canadian Journal of Chemical Engineering, Volume 104, Issue 3, Page 1283-1297, March 2026.Combination of ANN modelling and process optimization to achieve the maximum % dye removal. Abstract The present work reports on the use of artificial neural networks to predict the adsorption of 5G blue reactive dye (5GBRD) on yellow passion fruit pomace in a fixed‐bed process and the % dye removal optimization.
Maraísa Lopes de Menezes +2 more
wiley +1 more source
Evaluación del aceite fijo de semillas de Gulupa (Passiflora edulis var. edulis) como ingrediente funcional emoliente en nanoemulsiones de uso tópico [PDF]
, 2019 La Passiflora edulis var. edulis es una planta de gran interés comercial, con frutos ovalados empleados para exportación y en la preparación de alimentos, especialmente jugos y postres. Generalmente las semillas son descartadas en el proceso productivo
Guzmán Guzmán, Caterine
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Food Bioengineering, Volume 5, Issue 1, Page 138-151, March 2026.ABSTRACT Papaya (Carica papaya L.) production and marketability are strongly constrained by postharvest diseases, with anthracnose caused by Colletotrichum spp. representing the most significant threat. Traditional control relies on synthetic fungicides, which, although effective, face challenges such as the development of pathogen resistance ...
Raul Coimbra Miranda +5 more
wiley +1 more source
Genetic diversity in passion fruit (Passiflora spp.) evaluated by RAPD markers
Brazilian Archives of Biology and Technology, 2003 The objective of this study was to characterize the genetic diversity within a Passiflora collection by PCR-RAPD markers. Genetic analysis was performed in 70 accessions, representing 11 species of the genus Passiflora.
Maria Lúcia Crochemore +2 more
doaj +1 more source
Harnessing genomic resources for passion fruit improvement: Progress and prospects
The Plant Genome, Volume 19, Issue 1, March 2026.Abstract Passion fruit (Passiflora edulis) is a highly nutritious horticultural crop cultivated widely across tropical and subtropical regions. Despite decades of breeding efforts that have led to the release of a few high‐yielding cultivars, on‐farm productivity remains suboptimal, and several existing cultivars are showing signs of declining vigor ...
Khushboo Fulara +8 more
wiley +1 more source
Passiflora edulis - environmental weed risk assessment 2022
, 2022 Introducing new plants to an area may have both positive and negative effects on the environment, economy and community. To minimise the negative environmental impact of introducing new agricultural species, DPIRD conducts a risk assessment procedure ...
Department of Primary Industries and Regional Development, Western Australia
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Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 2, March 2026.ABSTRACT Over the past decade, probiotics have gone from been special health supplements to widely incorporated components in many foods and nutrition products. This has led to more careful checks of their safety, viability, and functional performance under realistic processing and consumption conditions.
León‐Espinosa Erika Berenice +4 more
wiley +1 more source
Potencial antihipertensivo y antioxidante de extractos etanólicos obtenidos de semillas de Passiflora vitifolia Kunth y Passiflora edulis Sims var. edulis [PDF]
, 2017 En el presente estudio se evaluó la capacidad antihipertensiva y antioxidante de extractos etanólicos obtenidos de semillas de P. vitifolia Kunth y P. edulis Sims var.
Jimenez Rodriguez, Angel Arturo
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ANALISIS KANDUNGAN POLIFENOL DAN UJI AKTIVITAS ANTIOKSIDAN DARI BUAH MARKISA (Passiflora edulis)
, 2010 This study aims to analyze and determine the levels of polyphenols content from passion fruit (Passiflora edulis) is particulary cultivated in the central region of Malino in South Sulawesi regencies of Gowa, and test the antioxidant activity compared ...
Mappacanda, Aco
core +1 more source
Anales de la Facultad de Medicina, 2009 Objetivo: Determinar la toxicidad oral a dosis repetidas del extracto metanólico de las hojas de Passiflora edulis en ratas. Diseño: Estudio experimental.
Juan Rojas, David Díaz
doaj