Results 21 to 30 of about 49,542 (309)
A simple and fast Agrobacterium-mediated transformation system for passion fruit KPF4 (Passiflora edulis f. edulis × Passiflora edulis f. flavicarpa) [PDF]
Plant Methods, 2020 Abstract Background Passion fruit ( Passiflora edulis Sims) is an important horticultural crop in the tropics and subtropics, where it has great commercial potential due to high demand for fresh edible fruits and processed juice
Lydia K. Asande +3 more
openaire +5 more sources
International Journal of Molecular Sciences, 2021 Organic acids are key components that determine the taste and flavor of fruits and play a vital role in maintaining fruit quality and nutritive value. In this study, the fruits of two cultivars of passion fruit Yellow (Passiflora edulis f.
Xiaoxue Zhang +10 more
semanticscholar +1 more source
Molecular characterization of Passiflora edulis f. flavicarpa Degener with ISSRs markers.
Brazilian journal of biology = Revista brasleira de biologia, 2023 Passiflora edulis it is a specie widely distributed and cultivated in Colombia, with economic potential. Although there is a wide genetic and phenotypic variability, it has not yet been explored through the use of molecular techniques.
A. C. Morillo, D. A. Muñoz, Y. Morillo
semanticscholar +1 more source
Revista Brasileira de Fruticultura, 2002 It has been evaluated the genetic variability through the use of RAPD molecular markers on the following passionflower species: Passiflora amethystina, P. caerulea, P. cincinnata, P. coccinea, P. serrato digitata, P. foetida, P. maliformis, P.
Ana Paula de Andrade Aukar +2 more
doaj +1 more source
INTI Journal, 2022 Phytochemicals are found abundantly in plants which are non-nutritive and bio active compounds that prevents the onset of degenerative diseases and protects the body by maintaining the health. The chemical constituents of food have the ability to protect and prevent the humans from degenerative diseases.
Poornima Jeyasekaran, M. Deepa
openaire +1 more source
Germinação e crescimento de espécies de maracujá Germination and growth of passion fruit species
Revista Brasileira de Fruticultura, 2006 Objetivou-se, neste trabalho, avaliar a germinação e o índice de velocidade de emergência de cinco espécies de maracujazeiro para obtenção de plantas aptas ao processo de enxertia.
Adelise de Almeida Lima +2 more
doaj +1 more source
Revista Brasileira de Fruticultura, 2009 O Brasil é o maior produtor mundial de maracujá, entretanto tem-se observado redução na produtividade do maracujazeiro nos últimos anos, devido, principalmente, a fatores fitossanitários.
Kenia Gracielle da Fonseca +7 more
doaj +1 more source
Conservation and use of genetic resources of underutilized crops in the Americas - A continental analysis [PDF]
, 2014 Latin America is home to dramatically diverse agroecological regions which harbor a high concentration of underutilized plant species, whose genetic resources hold the potential to address challenges such as sustainable agricultural development, food ...
Galluzzi, Gea, López Noriega, Isabel
core +3 more sources
Agronomy, 2022 In the present work, copper oxide nanoparticles have been fabricated by using a biological method. Copper oxide nanoparticles (CuO NPs) have received more attention than other metal oxides due to their distinctive properties and applications.
A. Yasin +11 more
semanticscholar +1 more source
BMC Genomics, 2017 Background The Passiflora genus comprises hundreds of wild and cultivated species of passion fruit used for food, industrial, ornamental and medicinal purposes. Efforts to develop genomic tools for genetic analysis of P.
Susan Araya +5 more
doaj +1 more source