Results 31 to 40 of about 189,858 (251)

Physico-chemical changes during fruit growth and developmental stages in yellow type passion fruit (Passiflora edulis f. flavicarpa Degener) accessions [PDF]

, 2017
Physiological and biochemical changes during fruit growth, development and maturity of six yellow type passion fruit (Passiflora edulis f. flavicarpa Degener) accessions were studied at weekly interval after fruit set from 21 days to 91 days after fruit ...
Bauri, Fatik K., Dey, A. N., Dey, Koyel, Ghosh, Arkendu   +3 more
core   +2 more sources

Effect of Ultra-high Pressure Sterilization and Pasteurization on the Quality of Passion Fruit Juice during Storage

Shipin gongye ke-ji, 2023
The effects of ultra-high pressure sterilization (UHP, 600 MPa/6 min) and pasteurization (80 ℃/30 s) on the total number of colonies, physical and chemical indexes, antioxidant activity, nutritional components and volatile components of passion fruit ...
Luxia RAN, Junjie WANG, Chen CHENG, Wenli LUO, Xinlan CHEN, Zhenzhi ZHU, Bo ZHU   +6 more
doaj   +1 more source

The Effect of Incubation TIME and Level of Urea on Dry Matter, Organic Matter and Crude Protein Digestibility of Passion Fruit (Passiflora Edulis Var. Flavicarpa) Hulls [PDF]

, 2011
This research was aimed to evaluate the effect of incubation time and level of urea on dry matter,organic matter and crude protein digestibility of Passion fruit hulls. The research was conducted by twophases.
Astuti, T. (T), Evitayani, E. (E), Jamarun, N. (N), Warly, L. (L)   +3 more
core  

Multifunctional Bio‐Based Packaging for Perishable Foods: Structural Design, Scalable Fabrication, and Versatile Applications

Advanced Materials, EarlyView.
An overview of design principles and scalable fabrication strategies for multifunctional bio‐based packaging. Radiative cooling films, modified‐atmosphere films/membranes, active antimicrobial/antioxidant platforms, intelligent optical/electrochemical labels, and superhydrophobic surfaces are co‐engineered from material chemistry to mesoscale structure
Lei Zhang, Jiaqi Zhang, Mei Cui, Wei Qi, Renliang Huang, Rongxin Su, Kai Zhang   +6 more
wiley   +1 more source

Propagation Methods and Mulching Modulate the Quantum Yield, Ionic Relations, and Production Components of Sour Passion Fruit under Salt Stress

Horticulturae, 2023
In semiarid regions of Brazil, water and/or soil salinity is one of the limiting factors for sour passion fruit production. Low rainfall rates combined with edaphic conditions (high concentrations of soluble salts) intensify deleterious effects on plants.
Antônio Gustavo de Luna Souto, Lourival Ferreira Cavalcante, Edinete Nunes de Melo, Ítalo Herbert Lucena Cavalcante, Geovani Soares de Lima, Francisco de Oliveira Mesquita, Luan dos Santos Silva, Bruno da Silva, Lucas Soares Rodrigues, Evandro Franklin de Mesquita, Hans Raj Gheyi, Alberto Soares de Melo   +11 more
doaj   +1 more source

Pengaruh Sistem Lanjaran Dan Tingkat Kematangan Buah Terhadap Mutu Markisa Asam [PDF]

, 2007
. Silalahi, F.H., R.C. Hutabarat, A.E. Marpaung, and B. Napitupulu, 2007. The Effect of Trellis System and Fruit Maturity on Quality of Purple Passion Fruit. Purple passion fruit has been cultivated on highland in North Sumatera and South Sulawesi.
Hutabarat, R. C. (R), Marpaung, A. E. (A), Napitupulu, B. (B), Silalahi, F. H. (F)   +3 more
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Subterranean environments contribute to three‐quarters of classified ecosystem services

Biological Reviews, EarlyView.
ABSTRACT Beneath the Earth's surface lies a network of interconnected caves, voids, and systems of fissures forming in rocks of sedimentary, igneous, or metamorphic origin. Although largely inaccessible to humans, this hidden realm supports and regulates services critical to ecological health and human well‐being.
Stefano Mammola, David Brankovits, Tiziana Di Lorenzo, Isabel R. Amorim, Raluca Ioana Bancila, Adrià Bellvert, Enrico Bernard, Anna Blomberg, Paulo A.V. Borges, Martina Cappelletti, Rodrigo Lopes Ferreira, Rosalina Gabriel, Diana M. P. Galassi, Laura Garzoli, Vasilis Gerovasileiou, Grant C. Hose, Kathryn L. Korbel, Simone Martino, Ana Z Miller, Nataša Mori, Veronica Nanni, Giuseppe Nicolosi, Mattia Saccò, Troy S. Sakihara, Marconi Souza Silva, Anne E. Tamalavage, Maja Zagmajster, Efraín Chávez, Christian Griebler, Pedro Cardoso, Alejandro Martínez   +30 more
wiley   +1 more source

Identification of Passion Fruit Oil Adulteration by Chemometric Analysis of FTIR Spectra

Molecules, 2019
Passion fruit oil is a high-value product with applications in the food and cosmetic sectors. It is frequently diluted with sunflower oil. Sunflower oil is also a potential adulterant as its addition does not notably alter the appearance of the passion ...
Johannes Kiefer, Anja I. Lampe, Stefano F. Nicoli, Massimo Lucarini, Alessandra Durazzo   +4 more
doaj   +1 more source

The Emerging Passion Fruit Industry in Florida

EDIS, 2023
Tropical fruits are in high demand for their unique flavor, aroma, and their functional composition of phytochemicals with physiological benefits, deeming them “nutraceuticals.” Passion fruit can potentially be of high economic value for Florida because
Ellen Garcia, Ali Sarkhosh, Tie Liu
doaj   +1 more source

ANALISIS KELAYAKAN FINANSIAL USAHATANI MARKISA KONYAL Passiflora ligularis) DI DESA AROSUKA KECAMATAN GUNUNG TALANG KABUPATEN SOLOK PROVINSI SUMATERA BARAT [PDF]

, 2013
The research was done on purpose in the village of Mount Talang District Arosuka Solok of West Sumatra Province . The purpose of this study are 1) to determine the financial feasibility of a passion fruit farm cultivated by farmers in Solok , 2 ) to ...
Bambang, Sumantri, Gita, Mulyasari, Karmila, Karmila   +2 more
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